Recipe A Total Hit! Chili Con Carne the Perfect You can take Joss in your mouth

Recipe A Total Hit! Chili Con Carne the Perfect You can take Joss in your mouth

  • cookpadjapan
  • cookpadjapan
  • Sep 1, 2021

You are|Are|Again} looking for idea recipes a total hit! chili con carne that are interesting? How to prepare it is indeed not difficult and not too easy. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious a total hit! chili con carne should have had aroma and taste that could provoke our taste buds.

Many things that more or less affect the taste quality of a total hit! chili con carne, first from the type of material, next material selection fresh, until the way of making and serving it. No need worry if want to prepare a total hit! chili con carne good home, because as long as you know the trick, this dish is able become dish special.

Ingredients and seasonings used in make
  1. Prepare 200 grams Minced beef (or minced pork and beef)
  2. Prepare 1 Onion
  3. Take 1 big clove Garlic
  4. Prepare 200 ml Red wine (or water)
  5. Take 4 Green bell peppers
  6. Prepare 3 tbsp Chili powder (see Helpful Hints)
  7. Prepare 1 tbsp Ground cumin
  8. Use 1 ☆ Red bell pepper (sweet red bell pepper)
  9. Prepare 1 can ☆ Canned tomatoes
  10. Take 1 can ☆ Canned kidney beans
  11. Take 1 ☆ Bay leaf
  12. Take 1 ☆ Soup stock cube
  13. Prepare 1/4 tsp ☆ Salt
  14. Prepare 1 ☆ Pepper

Make the Crema In a blender, combine sour cream, cilantro, and cumin to create a crema. Serve the chili topped with crema and any other toppings you like. Chili Con Carne Recipe by cookpad.japan Great recipe for A Total Hit! I had a lot of bell peppers so I wanted to make a recipe which uses a lot of them.

Step by step to cook A Total Hit! Chili Con Carne:
  1. Dice the onion and garlic, and cut the red and green bell peppers into 1 cm cubes. Place the kidney beans in a sieve and rinse with water.
  2. Fry the onion and garlic in olive oil until soft. Add the minced beef, and then add the chili powder and ground cumin once the meat changes colour.
  3. Add the red wine and bring to a boil. Add the ☆ ingredients and simmer for 15 minutes, stirring occasionally (without a lid).
  4. Add the bell peppers and simmer for a further 10 minutes, stirring occasionally. Take care not to burn the contents.
  5. Serve with tortilla. https://cookpad.com/us/recipes/147482-soft-flour-tortillas (see recipe)
  6. Use for nachos. https://cookpad.com/us/recipes/147486-nachos-with-chili-con-carne (see recipe)
  7. For a Mexican style breakfast.
  8. Done and ready to serve!

Chili powder and chili pepper are two different things (chili pepper is really spicy). Please don't get them mixed up. Simmer all day on low.smells SO good and springy! Chili Con Carne Recipe by cookpad.japan Great recipe for A Total Hit! I had a lot of bell peppers so I wanted to make a recipe which uses a lot of them.

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