Good morning here me will give you a recipe vegan caesar dressing which is delicious The way making it is very very easy. You just need to be careful to get results from vegan caesar dressing which has aroma and taste that able evoke our tastes.

So that the result of vegan caesar dressing, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare vegan caesar dressing delicious as long as you know the tricks and how to make this dish you can become serving very special.

Ingredients and seasonings required for prepare

1. Use 75 g soaked cashews, rinsed well
2. Prepare 80 ml water
3. Take 1 tbsp extra virgin olive oil
4. Take 1 tbsp nutritional yeast (optional)
5. Use Half a lemon, juiced
6. Prepare 1 tsp Dijon mustard (optional)
7. Prepare 1 1/2 tbsp minced capers
8. Take 1 garlic clove or 1 tsp garlic powder
9. Prepare 1 tsp tamari
10. Prepare to taste salt & pepper

It's made with anchovies, egg, and parmesan cheese. All-in-all, the ingredient list is not vegan, nor comprised of the healthiest ingredients. After all, we don't usual think of caesar salad as being a healthy salad. This Vegan Caesar Dressing recipe is light and creamy, dairy free, and loaded with zesty garlic and herbs - great as a salad or for Caesar wraps!

How to make:process Vegan caesar dressing:

1. Rinse the soaked cashews very well and place in a blender with the water and blend until you get a cream.
2. Once you have a well blended cashew cream, add all the remaining ingredients to the blender. Blend until very well combined and smooth.
3. If the dressing is too thin you can add ½ tsp chia seeds to help thicken it. If too thick just add a bit more water.
4. NOTES The dressing will keep in the fridge for roughly 5 days. It thickens up quite a bit when chilled. Allow to warm up to room temperature before serving.
5. Done and ready to serve!

A great addition to a vegan Caesar salad, a veggie wrap, or as a dip for vegetables. Once boiling, remove it fro heat. Our Vegan Caesar Dressing Recipe is on point and super easy to make. Soak the cashews first, then just throw all the rest of the ingredients in a high-powered blender or smoothie maker and blend it up until it is smooth and creamy. To make your salad, you will need romaine lettuce or kale, vegan croutons, vegan parmesan, and the dressing.

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