Good afternoon here we will give you a recipe chicken parmesan which is interesting The way preparing it is very not too difficult. You just need to be careful to get results from chicken parmesan which has aroma and taste that able evoke our tastes.

So that the result of chicken parmesan, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare chicken parmesan delicious as long as you know the tricks and how to make this dish able become serving very special.

Ingredients and seasonings required for prepare

1. Prepare 1/3 cup Progresso Italian style panko crispy bread crumbs
2. Prepare 1/3 cup shredded Parmesan cheese
3. Prepare 8 oz uncooked spaghetti
4. Use 4 boneless skinless chicken breasts, flattened slightly
5. Prepare 2 clove garlic, finely chopped
6. Prepare 1 can Progresso Recipe Starters fire roasted tomato cooking sauce
7. Prepare 1 cup shredded mozzarella cheese

Season chicken with salt and pepper, then coat each piece of chicken in flour and shake off excess. Dip chicken into egg mixture and then into bread crumb mixture; repeat steps for remaining. Remove and repeat the process for the remaining chicken, adding a little oil and butter to the pan as needed. While chicken is cooking, add marinara sauce to an oven-proof skillet.

Step by step to make Chicken Parmesan:

1. Cook and drain spaghetti as directed on package.Add butter or olive oil,salt, optional.
2. Mix chicken breasts in bread crumbs and parmesan cheese; set aside.
3. In 12 inch skillet, heat 2 tablespoons vegetable oil over medium high heat.Stir in garlic ; cook until garlic starts to brown.
4. Add chicken breasts; cook 6 to 10 minutes, turning once, until browned.
5. Pour Recipe Starters Cooking Sauce around chicken, sprinkle chicken with remaining bread crumbs mixture and mozzarella cheese.
6. Heat to boiling.Cover, reduce heat to medium. Cook 5 to 8 minutes.Serve with spaghetti
7. Done and ready to serve!

Once the chicken is cooked, place each piece on top of the marinara sauce. Place one chicken breast inside a gallon size ziplock bag. Using the smooth side of a kitchen mallet pound the chicken breast to an even size all around, approximately ½ inch. Pound the rest of the chicken breasts. Prepare three trays for the breading process.

how ? Easy isn’t it? That’s the make chicken parmesan that you do at home. Hope it’s useful and good luck!