You are|Are|Again} looking for idea recipes simmered shrimp for the new year's feast that are interesting? How to make it is indeed difficult and easy. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious simmered shrimp for the new year's feast should have had aroma and taste that can provoke our taste buds.

There are several things that more or less affect the taste quality of simmered shrimp for the new year's feast, start from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want to prepare simmered shrimp for the new year's feast good wherever you are, because as long as you know the trick, this dish is able become treat special.

Ingredients and seasonings required for make

1. Prepare 8 Jumbo shrimp
2. Prepare 500 ml Water
3. Take 10 grams ※Bonito soup stock powder
4. Use 100 ml ※Mirin
5. Take 50 ml ※Sake

Bring the broth to a boil. Add the shrimp, turn the heat down to medium, and cover with a lid. Ramen noodles (yes, the ones from the package) can be dressed up with poached shrimp and bacon to make a porky, smoky broth that tastes slow-simmered. Get the Recipe: Shrimp Ramen Low Country.

Step by step to cook Simmered Shrimp for the New Year's Feast:

1. Cut the whiskers of shrimp, cut the tails diagonally, and use a skewer to pull out the vein from the backs.
2. Coat the shrimp with 2 tablespoons of sake (not listed) and let sit for 10 minutes. Pour on boiling water to remove the smell.
3. Combine the ※ ingredients and bring to a boil. Add in the shrimp and place a lid directly on top of the water. Simmer for 2 minutes, turn off the heat, and leave as is until cooled. The flavor seeps into the shrimp while cooling.
4. Once they have cooled down, they're finished. For storage, seal them in a container with the broth and keep in the refrigerator for up to 3 days.
5. I used them as part of the New Year's celebration meal.
6. I put them in New Year's soup.
7. Done and ready to serve!

Eating shrimp is said to bring you happiness into your new year. The idea of good fortune is that of overall success and prosperity. It means more than just wealth, but also joy, health, laughter, success, and betterment. Combine beer, seafood seasoning, and salt in a large saucepan or stockpot over medium-high heat. Squeeze juice from both lemon halves into the beer mixture and add both rinds to the beer.

me, the simple preparation of Simmered Shrimp for the New Year's Feast above can help you prepare servings that are special for family/friends Congratulations enjoy