You are|Are|Again} looking for inspiration recipes chicken bacon ranch stuffed shells with parmesan garlic sauce that are delicious? How to make it is indeed not too difficult but not easy either. If wrong processing, the result will be unsatisfactory and even unpleasant. Even though the delicious chicken bacon ranch stuffed shells with parmesan garlic sauce should have had aroma and taste that can provoke our taste buds.

There are several things that more or less affect the taste quality of chicken bacon ranch stuffed shells with parmesan garlic sauce, start from the type of material, next material selection fresh, until the way of processing and serving it. No need worry if want prepare chicken bacon ranch stuffed shells with parmesan garlic sauce delicious home, because as long as you know the trick, this dish is can become dish special.

Ingredients and seasonings must exist in prepare

1. Use 2 chicken breast cooked and shredded
2. Prepare 3/4-1 cup diced bacon
3. Prepare 3/4 cup ranch dressing
4. Prepare 3 cups mozzarella cheese shredded
5. Prepare 1 jar Roasted garlic Parmesan sauce
6. Prepare Jumbo shells
7. Prepare to taste Salt and pepper

Made with shredded chicken, ranch seasoning, and crispy bacon and smothered in a homemade alfredo sauce. Sure to be your new family favorite recipe. Make it a meal and serve these shells with Roasted Brussels Sprouts (family favorite!) or a Chopped Salad. Add in the Parmesan cheese and black pepper and whisk until just melted then turn off the heat.

How to make Chicken Bacon Ranch Stuffed Shells with Parmesan Garlic Sauce:

1. Boil about 20-24 jumbo shells. Rinse with cold water and set aside
2. Cook chicken breasts and shred or use rotisserie chicken
3. Mix chicken with bits of cooked bacon (3/4- 1 cup). 1/2 cup ranch dressing. 1/4- 1/2 cup roasted Parmesan garlic sauce. 1 cup shredded mozzarella cheese
4. Stuff shells with the above mixture and place into a greased dish
5. Squirt ranch dressing over the top of stuffed shells
6. Pour remaining roasted Parmesan garlic sauce over the top and top with remaining mozzarella cheese
7. Bake covered 30 minutes at 350 degrees (uncover for the last 10 minutes)
8. Done and ready to serve!

Using a large cutting board lay out your pasta noodles. In a medium sized bowl add the chicken, bacon, cheese and remaining ranch mix. Scoop it into the pasta shells. Top each shell with cubes of cheese. Pour about half the sauce around the shells.

me, the simple preparation of Chicken Bacon Ranch Stuffed Shells with Parmesan Garlic Sauce above can help you prepare food that are special for family/friends Hope it’s useful and good luck!