Recipe Chocolate caramel brownies the Delicious Really delicious

Recipe Chocolate caramel brownies the Delicious Really delicious

  • Tina Louise Silance
  • Tina Louise Silance
  • Oct 12, 2021

Good afternoon here me will give you a recipe chocolate caramel brownies which is appetizing The way making it is very not too difficult. You just need to be careful to get results from chocolate caramel brownies which has aroma and taste that can evoke our tastes.

So that the result of chocolate caramel brownies, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare chocolate caramel brownies delicious as long as you know the tricks and how to make this dish you can become treat very special.

Ingredients and seasonings used for make
  1. Prepare 1 pkg Chocolate cake mix
  2. Prepare 1 cup chopped nuts
  3. Prepare 1/2 cup butter, melted
  4. Prepare 1 cup evaporated milk, divided
  5. Prepare 35 caramels, unwrapped
  6. Use 2 cups semisweet Chocolate morsels

Using a spoon, drop remaining brownie mixture on top of caramel layer. Once the chocolate and butter are melted, whisk in the sugar, eggs, and vanilla extract until it is all combined. Now, carefully stir in the flour and and salt, but only until it is just combined. Do NOT overmix it or the brownies will be tough.

Step by step to make Chocolate caramel brownies:
  1. Preheat oven to 350°F. Combine cake mix and nuts in large bowl. Stir in butter and 2/3 cup evaporated milk. Spread half of batter into greased 13×9-inch baking pan.
  2. Bake for 15 minutes. Heat caramels and remaining evaporated milk in small saucepan over low heat, stirring constantly, until caramels are melted. Sprinkle morsels over brownie; drizzle with caramel mixture.
  3. Drop remaining batter by heaping teaspoonfuls over caramel mixture. Bake for 25-30 minutes or until center is set. Cool in pan on wire rack.
  4. Done and ready to serve!

Spread about half of the brownie mix in the bottom of the pan and make sure it is spread out evenly. Press half of dough in bottom of pan. Cook over low heat, stirring constantly until smooth; set aside. Once the base brownie layer is baked, sprinkle the chocolate chips over the top. Pour the caramel sauce over the chips.

me, the simple preparation of Chocolate caramel brownies above can help you prepare dishes that are special for family/friends Hope it’s useful and good luck!