You are|Are|Again} looking for inspiration recipes slow cooker cream cheese crack chicken that are appetizing? How to prepare it is indeed not difficult and not too easy. If wrong processing, the result will be unsatisfactory and even unpleasant. Even though the delicious slow cooker cream cheese crack chicken should have had aroma and taste that able provoke our taste buds.

Many things that more or less affect the taste quality of slow cooker cream cheese crack chicken, first from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want prepare slow cooker cream cheese crack chicken good home, because as long as you know the trick, this dish is can be treat special.

Ingredients and seasonings required for prepare

1. Use 3 chicken breasts
2. Use 2-8 oz pkgs cream cheese
3. Prepare I packet Ranch mix
4. Prepare 1 cup shredded cheddar
5. Use 1 tsp garlic powder
6. Prepare 8 slices bacon, cooked and crumbled
7. Prepare 8 slices cheddar cheese
8. Prepare 8 Hoagie rolls

Step Four - Once the chicken is cooked shred chicken with two. Remove the lid and shred the chicken, mixing the cream cheese into the chicken. Add in the cheddar cheese, green onions, and bacon, stirring to fully combine. Serve on the buns or croissants.

How to cook Slow Cooker Cream Cheese Crack Chicken:

1. Add the chicken, cream cheese, ranch seasoning, shredded cheddar cheese and garlic powder to a slow cooker and cook on high for 3-4 hours.
2. Toast the hoagie rolls, scoop on the chicken and top with cheddar slice and crumbled bacon.
3. Done and ready to serve!

Place chicken at bottom of slow cooker. Add corn, black beans, diced tomatoes and green chilies, chicken broth, cumin, chili powder, onion powder ranch seasoning and bacon. Place cream cheese on top of chicken. Step Five - Sprinkle shredded cheddar cheese on top of the chicken mixture. Place the lid back onto the slow cooker and allow to cook on warm until the cheese is melted.

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