Good morning here we will give you a recipe chocolate cake which is delicious The way preparing it is very not too difficult. You just need to be careful to get results from chocolate cake which has aroma and taste that able evoke our tastes.

So that the result of chocolate cake, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare chocolate cake delicious as long as you know the tricks and how to make this dish you can be serving very special.

Ingredients and seasonings required for prepare

1. Prepare 50 g butter
2. Prepare 2 cups sugar
3. Take 1 cups flour
4. Take 1 1/2 cup unsweetened cocoa powder
5. Take 1 cup milk
6. Prepare 1/4 cup sweetened condensed milk
7. Use 2 tablespoon oil
8. Prepare 3-4 drops vanilla essence
9. Prepare 1/2 teaspoon baking soda
10. Take 1/2 teaspoon baking powder
11. Prepare 150 g butter
12. Take Marshmallow fluff
13. Use 2-3 tablespoons confectionery sugar

Martha Stewart We have plenty of chocolate cake recipes to satisfy any chocolate-lovers dream including vegan, flourless, cupcakes, sheet cakes, bundt cakes, pound cakes and more. Line with parchment paper, then butter and flour the pans. Sift the flour, sugar, cocoa, baking soda, baking powder,. For the chocolate cake: Add flour, sugar, cocoa, baking powder, baking soda, salt and espresso powder to a large bowl or the bowl of a stand mixer.

Step by step to make Chocolate cake:

1. In a mixing bowl, add 50g of butter, sugar, vanilla essence and oil and whisk is together
2. In another mixing bowl, add flour, cocoa powder, baking soda, baking powder and put it through a sieve
3. Now in the first mixing bowl, add the dry ingredients and sweetened condensed milk and milk as needed and make a batter
4. Grease the cake pan with butter and flour and add the batter and bake it for 35-40 mins. To check if its baked, put a toothpick into it, if its dry, its done if the batter comes with it, it needs more time to be done baking
5. While the cake's baking, take a mixing bowl over a boiler and add butter till its melted, then add marshmallow fluff and confectionery sugar to it
6. Take the bowl out of the boiler and whisk it in high speed till its light and fluffy
7. When the cake's done, decorate it with the icing made above as you please and you're good to go.
8. Cheers x
9. Done and ready to serve!

Whisk through to combine or, using your paddle attachment, stir through flour mixture until combined well. Dust with flour and tap out the excess. Mix together flour, sugar, cocoa, baking soda, baking powder, and salt in a stand mixer using a low speed until combined. Add eggs, buttermilk, warm water, oil, and vanilla. To make the icing, combine the milk and flour in a saucepan and cook until thick, stirring often to prevent it from being lumpy.

how is this? Easy isn’t it? That’s the prepare chocolate cake that you try it at home. Hope it’s useful and good luck!