You are|Are|Again} looking for idea recipes roasted sweet potatoes, acorn, & butternut squash that are delicious? How to prepare it is indeed not too difficult but not easy either. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious roasted sweet potatoes, acorn, & butternut squash should had aroma and taste that could provoke our taste buds.

There are several things that more or less affect the taste quality of roasted sweet potatoes, acorn, & butternut squash, first from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want to prepare roasted sweet potatoes, acorn, & butternut squash good wherever you are, because as long as you know the trick, this dish is could become treat special.

Ingredients and seasonings required for prepare

1. Prepare 2 xlarge sweet potatoes largely cubed
2. Use 1 x large butternut squash largely cubed
3. Prepare 1 x large acorn squash largely cubed
4. Use 1/2 large onion largely cubed
5. Prepare Olive oil for roasting
6. Prepare Salt
7. Prepare Pepper
8. Prepare Paprika
9. Take Dried oregano

Temperature is an important factor in getting roasted sweet potatoes just right. This temperature is hot enough to deliver the tender, creamy centers and the charred, caramelized surface you expect from sweet potatoes. Toss until the sweet potatoes are all evenly coated in oil, and arrange them in a single layer. Mix sweet potatoes, sweet onion, and garlic in a bowl.

How to cook Roasted sweet potatoes, acorn, & butternut squash:

1. Preheat oven to 400 and cut all veggies to a large cub shape
2. Coat in olive oil and season
3. Bake it an hour and flip halfway through or until brown and crispy edges.
4. Done and ready to serve!

Drizzle olive oil over the mixture and toss to coat; pour into a shallow roasting pan. Lay the sweet potatoes out in a single layer on a roasting tray. Drizzle the oil, honey, cinnamon, salt and pepper over the potatoes. Assemble acorn squash on a baking sheet. Cut all the sweet potatoes into cubes.

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