Good afternoon here we will give you a recipe quick pizza dough which is interesting The way preparing it is very not too difficult. You just need to be careful to get results from quick pizza dough which has aroma and taste that can evoke our tastes.

So that the result of quick pizza dough, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare quick pizza dough the delicious as long as you know the tricks and how to make this dish able be treat very special.

Ingredients and seasonings required in make

1. Use one baking tray:
2. Take 350 grams flour
3. Prepare 1/4 liter water
4. Use 10 grams baking soda
5. Take 3 eggs
6. Prepare 1 salt
7. Use 1 pepper

Stir in oil and flour until it forms a dough ball. Cover bowl with a kitchen towel, place on top of your stove while the oven is warming up. To knead, simply press the flour into the dough, fold the dough and press, fold and press. Set covered in a warm, draft-free place to rise or bake immediately for thin crust pizza.

Instructions to make quick pizza dough:

1. Preheat oven to 392 ºF
2. Stir all ingredients together and knead it with a hand mixer)
3. Oil the tray very well
4. Pour the dough onto the tray
5. Now add tomato sauce and topping
6. Put the tray for 30-35 minutes in the oven. Ere you take it out, test if it's still sticky (if so, leave it in the oven for a few more minutes)
7. Done and ready to serve!

Place dough circle on pan and stretch with your hands to reach the edges. Top with sauce, cheese and toppings. In a large bowl or in the bowl of an electric stand mixer fitted with the dough hook, mix the water, honey, oil, yeast and salt. Add the flour gradually until a soft dough forms and pulls away from the sides of the bowl. The exact flour amount will vary so go by the touch and feel of the dough versus the exact cup measurements in the recipe.

relatives or to be ideas in do culinary business. Hope it’s useful and good luck!