Good morning here we will give you a recipe dome shaped meatloaf which is delicious The way preparing it is very easy. You just need to be careful to get results from dome shaped meatloaf which has aroma and taste that can evoke our tastes.
So that the result of dome shaped meatloaf, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare dome shaped meatloaf delicious as long as you know the tricks and how to make this dish able become serving very special.
Ingredients and seasonings used for make
- Prepare 300 grams Mixed ground beef and pork
- Prepare 1/2 Onion
- Use 1/2 Carrot
- Prepare 100 ml Panko
- Prepare 50 ml Milk
- Prepare 1 Egg
- Use 2 tbsp Japanese Worcestershire-style sauce
- Use 1 tbsp Ketchup
- Use 1 Salt, pepper, nutmeg
- Prepare 1 Vegetable oil
- Take Ingredients for potato salad
- Prepare 3 large Potatoes
- Use 2 slice Sliced ham
- Use 2 tbsp Corn
- Use 4 tbsp Mayonnaise
- Prepare 1 Salt and pepper
- Prepare Ingredients for the sauce
- Take 3 tbsp Ketchup
- Take 1 tbsp Japanese Worcestershire-style Sauce
- Use 2 tsp Grain mustard
- Prepare 1 tsp Honey
Press meat into a loaf shaped pan, forming a dome shape. Brush top with ketchup and sprinkle with onion and garlic powder, salt and pepper. Notes Then add your egg, onions/garlic, ground meat, and other wet ingredients. Use your clean hands to mix everything together just long enough until everything is evenly combined.
Instructions to make Dome Shaped Meatloaf:
- For the potato salad, peel the potatoes and chop into small chunks. Microwave (500-600w) for 6 minutes, and roughly mash while hot.
- Cut the ham into 5mm cubes. Add the corn.
- Combine the ingredients from steps 1 and 2. Season with salt and pepper. Mix in the mayonnaise.
- In a small bowl, combine the ingredients for the sauce. Set aside. Preheat the oven to 390F/200C.
- For the meatloaf, mince the onion and carrot.
- Heat vegetable oil in a pan. Add the carrot and onion. Cook until softened.
- Combine the panko and milk.
- In a large mixing bowl, mix the ground meat and the ingredients from steps 6 and 7. Add the egg, Worcestershire sauce, ketchup, the seasonings. Knead until the mixture is slightly sticky.
- Grease the outside of a 20cm diameter bowl with oil (not listed). Press the meat mixture along the bowl and make an indentation in the middle.
- Fill with the potato salad from step 3.
- Line a baking tray with parchment paper. Turn over the bowl from step 10 onto the baking tray. Cook in the preheated oven for about 30 minutes.
- When it's done baking, pull the parchment paper to slide the loaf onto a serving platter.
- Top with on the sauce from 4. Cut the meatloaf into portions, and serve. You can garnish with vegetables of your choice (not listed).
- If you want to heat up the sauce, put in a heat-proof container and set on top of your oven. You could also heat it in a saucepan.
- Done and ready to serve!
Make Sure Your Loaf is Not Too Thick The thicker, dome-shaped meatloaf that you'd probably use if cooking it in the oven will not work as well on the grill. Pack the meat mixture into the loaf pan or shape it and place it on the baking pan. Take meatloaf mixture and place in loaf pan, kneading down with hands. Bang pan on a table in order to remove air pockets from mixture. Use fingers to tuck edges of mixture in the pan and form a smooth dome-shaped top (similar to an already baked loaf of bread).
me, the simple preparation of Dome Shaped Meatloaf above can help you prepare food that are interesting and delicious. great for family/friends Good luck!