You are|Are|Again} looking for inspiration recipes slow cooker ranch chicken that are delicious? How to prepare it is indeed difficult and easy. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious slow cooker ranch chicken should had aroma and taste that able provoke our taste buds.

There are several things that more or less affect the taste quality of slow cooker ranch chicken, first from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want to prepare slow cooker ranch chicken delicious wherever you are, because as long as you know the trick, this dish is could be treat special.

Ingredients and seasonings required for make

1. Prepare 1 cup butter (unsalted for less salt flavor)
2. Prepare 2 packets dry ranch seasoning
3. Prepare 4 chicken breasts (I cut them into square pieces)
4. Prepare 1 cup water
5. Use 2 chicken billion cubes

Top with bacon and sprinkle with cheese. Serve on buns, over rice and garnish with green onions. Add a bun, bacon, and slaw for dinner. Gradually add the water, stirring so it doesn't get lumpy.

Steps to make Slow Cooker Ranch Chicken:

1. Place chicken breasts on bottom of crockpot. Add 1 cup water and 2 chicken bullion cubes.
2. Sprinkle ranch seasoning over chicken.
3. Slice butter and place evenly over chicken.
4. Cook on low for 5-6 hours. Serve over noodles or rice.
5. Done and ready to serve!

Remove the chicken breasts from the slow cooker and place them to the side. In a bowl, combine the cornstarch and water until it forms a paste. Stir the cornstarch mixture and cream into the sauce. Add the chicken breasts back into the slow cooker. In large bowl, mix all ingredients except tortillas, cheese and cilantro.

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