Recipe Chinese Chicken Chow Mein the Awesome  You can take Joss in your mouth

Recipe Chinese Chicken Chow Mein the Awesome You can take Joss in your mouth

  • Bakers spice
  • Bakers spice
  • Nov 26, 2021

Good morning here me will give you a recipe chinese chicken chow mein which is delicious The way making it is very very easy. You just need to be careful to get results from chinese chicken chow mein which has aroma and taste that can evoke our tastes.

So that the result of chinese chicken chow mein, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare chinese chicken chow mein delicious as long as you know the tricks and how to make this dish able be serving very special.

Ingredients and seasonings required for prepare
  1. Take 120 g Noodles
  2. Prepare Sesame oil
  3. Prepare to taste Salt
  4. Use 150 g Boneless Chicken Breast (cut in strips)
  5. Prepare 1 Teaspoon Soy sauce
  6. Take 1 Teaspoon Oyster sauce
  7. Prepare 1/2 Teaspoon Black pepper
  8. Prepare 1/2 Tablespoon Corn Starch
  9. Prepare 2 Tablespoons Vegetable oil
  10. Prepare 1 Tablespoon Ginger and Garlic paste
  11. Prepare 1/2 Medium onion bulb (diced)
  12. Prepare 2 Carrot (strips)
  13. Prepare 2 Habanero Pepper(finely chopped)
  14. Take 2 Green and Red Bell Pepper (strips)
  15. Prepare Handful Cabbage (diced)
  16. Prepare Sesame seeds (Garnish)
  17. Use Sauce
  18. Use 1/2 Tablespoon
  19. Use 1/2 Tablespoon Chilli Sauce
  20. Use 1/2 Tablespoon Oyster sauce
  21. Prepare 1 Teaspoon Vinegar
  22. Prepare 1/4 Teaspoon Chilli
  23. Use 1 Teaspoon Honey

Add chicken broth and baby corn. Continue cooking until celery is cooked but still crisp. Stir in the green beans or bean sprouts and soy sauce. When oil is very hot, but not smoking, add the chicken mixture.

Instructions to make Chinese Chicken Chow Mein:
  1. First, season the chicken breast with black pepper, soy sauce, constarch, oyster sauce and seasoning. Cover with a cling film and put in the refrigerator to marinate for at least an hour.
  2. In a clean bowl, make the sauce by combining oyster sauce, soy sauce, black pepper, chilli sauce, honey, vinegar and chilli. Cook the noodles in enough water until soft (not overcooked). Strain in a colander and drizzle some sesame oil over it. Use a fork to combine and set aside.
  3. Place a non stick pan or wok on high flame. Add the vegetable oil. Allow to heat up and stir fry the chicken until cooked. Add the ginger and garlic paste. Stir fry for about 2 minutes then add the habanero pepper, carrot, bellpeppers, onions and cabbage. Stir fry for 3-4 minutes.
  4. Add the cooked noodles and the sauce. Stir fry everything together on high heat for about 3 minutes. Adjust salt and seasoning if necessary. Garnish with toasted sesame seeds. Serve hot๐Ÿ˜‰
  5. Please note: This is a Chinese delicacy and it is prepared on high flame. Everything happens fast๐Ÿ˜‰ But it is yummy, trust me๐Ÿ‘Œ๐Ÿ‘
  6. Done and ready to serve!

Add chicken pieces and brown until cooked through. Make sure there is no pink visible in the chicken. Sliver the onion into thin slices. Add chicken, season with salt and pepper and stir fry just until cooked through. Slice the chicken breast into thin, bite-size strips, across the grain, and place in a medium bowl with the corn starch, salt, soy sauce and sesame oil.

me, the simple preparation of Chinese Chicken Chow Mein above can help you prepare food that are delicious for family/friends Good luck!