Good morning here we will give you a recipe twix carmelitas which is delicious The way preparing it is very very easy. You just need to be careful to get results from twix carmelitas which has aroma and taste that can evoke our tastes.

So that the result of twix carmelitas, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare twix carmelitas the delicious as long as you know the tricks and how to make this dish able become serving very special.

Ingredients and seasonings required in make

1. Take 3/4 cup butter
2. Use 3/4 cup brown sugar
3. Prepare 1 pinch of salt
4. Prepare 1/2 cup AP flour
5. Use 1 cup old fashioned oats
6. Prepare 1 tsp baking soda
7. Prepare 5 milk chocolate bars (Always Hershey)
8. Prepare 24 caramels
9. Prepare 1/4 cup evaporated milk
10. Prepare 10 Twix minis or 6 Fun Sized bars, chopped

Add a bit of coconut oil to your chocolate and melt in the microwave. The milk chocolate cookie flowed with caramel and bathed in chocolate tastes creamy and melts in your mouth. The chocolatey confection has been an all-time favorite of not just Americans but also other nationalities. These Carmelitas are a buttery, brown sugar and oats bar with chocolate chips, nuts, and caramel inside.

Step by step to make Twix Carmelitas:

1. In a glass bowl, unwrap the caramels and add the evaporated milk. Melt in the microwave in 30 second intervals, stirring between. set aside.
2. heat the oven to 350.
3. In a bowl, combine the melted butter, brown sugar, flour, oats, salt, and baking soda. Stir to combine and press 1/3 into an 8x9" pan. Bake for 8-10 minutes and remove from the oven.
4. Lay the chocolate down, top with caramel sauce and twix and sprinkle the remaining crust mixture on top. Bake an additional 15 minutes and set aside to cool before cutting. You can also serve these warm and messy.
5. ENJOY!
6. Done and ready to serve!

These are a great dessert for a crowd! For the full printable recipe, see the recipe card below. Combine the flour, oats, brown sugar, baking soda, salt, and softened butter in the bowl of a mixer. Use a round cookie cutter to cut out circles. Pull out of the oven when the cookies are puffy and no longer glossy.

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