Easy Steps to Prepare Stirfry with Fried Noodles the So Delicious So Delicious

Easy Steps to Prepare Stirfry with Fried Noodles the So Delicious So Delicious

  • Aunty Eikos international cuisine experience
  • Aunty Eikos international cuisine experience
  • Nov 22, 2021

Good morning here me will give you a recipe stirfry with fried noodles which is interesting The way making it is very very easy. You just need to be careful to get results from stirfry with fried noodles which has aroma and taste that can evoke our tastes.

So that the result of stirfry with fried noodles, what needs to be done is start from the type of material, next selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare stirfry with fried noodles delicious as long as you know the tricks and how to make this dish able become serving very special.

Ingredients and seasonings required in make
  1. Take 1 bowl Cabbage
  2. Take small carrot, young corn, green pepper
  3. Use 1 pack sprouts
  4. Prepare shrimp, scallops, pork
  5. Prepare 1 tablespoon soy sauce
  6. Use 1 tablespoon oyster sauce
  7. Use 1 teaspoon grated ginger
  8. Take 1-2 teaspoon chicken paste or chicken Maggie cube
  9. Prepare Pepper
  10. Prepare salt
  11. Prepare 2 teaspoon starch powder
  12. Prepare 1 cup water
  13. Prepare 30 g glass noodles

Then, add noodles and mix well to combine. Stir-fry until just browned, remove steak from skillet and set aside. Add remaining oil to the same skillet and stir-fry peppers, onion, carrots, and broccoli until onions become clear and soft. If the water evaporates too quickly, add a bit more.

How to cook Stirfry with Fried Noodles:
  1. Ingredients
  2. Fry glass noodles in vegetable oil.
  3. Make seasoning mixture.
  4. Fry pork and seafood with vegetable oil. Add vegetables and stir-fry. Pour seasoning mixture and cook.
  5. Put it on fried noodles.
  6. Today’s dinner 🎀
  7. Done and ready to serve!

Add carrot, Choy Sum stems and capsicum. I came up with this ramen noodle recipe when I wanted a quick-fix meal for myself. Sometimes I change the vegetables or substitute ground turkey for the chicken. In a medium bowl, whisk together beef stock, oyster sauce, rice wine vinegar and Sriracha. Heat sesame oil in a large skillet over medium heat.

how is this? Easy isn’t it? That’s the prepare stirfry with fried noodles that you do at home. Congratulations enjoy