Easy Way Prepare Low Carb (Keto - Friendly) Crispy Tuna Cakes the Delicious Perfect
- Solcire Roman
- Nov 10, 2021
Good afternoon here me will give you a recipe low carb (keto - friendly) crispy tuna cakes which is delicious The way making it is very very easy. You just need to be careful to get results from low carb (keto - friendly) crispy tuna cakes which has aroma and taste that can evoke our tastes.
So that the result of low carb (keto - friendly) crispy tuna cakes, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare low carb (keto - friendly) crispy tuna cakes delicious as long as you know the tricks and how to make this dish can be serving very special.
In a bowl, combine the tuna, egg, mayo, salt, pepper, red pepper, onion powder, paprika, chopped parsley, and chopped dill. Divide the tuna mixture in half, and use your hands to form two patties with an approximate ¾-inch thickness. Add the two eggs into the tuna mixture and use hands to fully combine. Mix the remaining almond flour and paprika on a separate plate with a whisk or fork.
First you drain the liquid off of the Tuna, then add it to a mixing bowl. Add the egg, garlic, mayonnaise, lemon juice, crushed pork rinds or bread crumbs, onion powder and salt and pepper. In a medium bowl, use a fork to mix together the tuna, mayonnaise, Dijon mustard, minced garlic, eggs, kosher salt, black pepper and parsley. Heat the olive oil in a large nonstick skillet over medium heat. Crispy keto tuna burgers Instructions Mix the ingredients together (minus the oil) in a medium-sized bowl.
me, the simple preparation of Low Carb (Keto - Friendly) Crispy Tuna Cakes above can help you prepare servings that are interesting and delicious. great for family/friends Good luck!