You are|Are|Again} looking for idea recipes spinach corn patty burger that are unique? How to make it is indeed difficult and easy. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious spinach corn patty burger should had aroma and taste that could provoke our taste buds.

Many things that more or less affect the taste quality of spinach corn patty burger, start from the type of material, next material selection fresh, until the way of processing and serving it. No need worry if want to prepare spinach corn patty burger good wherever you are, because as long as you know the trick, this dish is can become dish special.

Ingredients and seasonings required for make

1. Take For Patty
2. Prepare 1 cup Spinach chopped
3. Prepare 1 cup Sweet corns
4. Use 1 Potato boiled and mashed/ grated
5. Prepare to taste Salt
6. Prepare 1/4 teaspoon Black pepper
7. Use 1/4 teaspoon Red chilli powder
8. Prepare 1 teaspoon Coriander powder
9. Prepare 3/4 teaspoon Roasted cumin powder
10. Take 1 Chopped green chilli
11. Take 1 chopped onion
12. Take 1 cup bread crumbs
13. Take For Burger:
14. Prepare 2 burger buns
15. Use 1 onion slices
16. Prepare 1 tomato cut into slices
17. Take 2 cheese slices
18. Use 4 tablespoons mayonnaise
19. Prepare 1 tablespoon tomato ketchup
20. Prepare 1 tablespoon green chutney
21. Take as needed oil for frying
22. Use as required Lettuce

It's a delectable evening snack, and an easy way to make the kids eat spinach and corn if they do not like it. Coated with crunchy golden breadcrumbs this patty comes with the goodness of spinach and corn inside. The flavour of green chillies lends a punch making it a really tasty and healthy treat. Big on flavour, big on ingredients (potato, carrots, peas & corn) and a big crunchy bite from golden.

How to make Spinach Corn Patty Burger:

1. Coarsely grind sweet corn in a blender. Heat 1 tablespoon oil in a pan. Add chopped onions and fry till translucent.
2. Add spinach and ground corn and cook for 2 -3 minutes. Remove the mixture from the blender and add boiled and grated potatoes into it. Add all spices and bread crumbs and mix well.
3. Make small cutlets from the mixture. Heat some oil in a pan and when the oil is hot, drop the cutlets in the hot oil and shallow fry on medium heat till golden brown from both the sides.
4. Heat a griddle on medium flame. Cut half the burger bun and spread butter on griddle and toast buns. Now in a bowl prepare burger sauce for this add mayonnaise and tomato sauce in a bowl and mix well.
5. In another bowl add mayonnaise and chutney. Spread burger sauce on a toasted bun and spread lettuce then add patty and then cheese slice, add onion slice and then a tomato slice then again spread green sauce.
6. Cover with burger bun and press slightly. Our burger is ready to serve.
7. Done and ready to serve!

Description Coated with crunchy golden breadcrumbs this patty comes with the goodness of spinach and corn inside. The flavour of green chillies lends a punch making it a really tasty, really healthy treat. Coated with crunchy golden breadcrumbs this patty comes with the goodness of spinach and corn inside. The flavour of green chillies lends a punch making it a really tasty, really healthy treat. Transfer the corn paste, mashed potato to a bowl.

me, the simple preparation of Spinach Corn Patty Burger above can help you prepare food that are interesting and delicious. great for family/friends Good luck!