Good afternoon here me will give you a recipe creamy baked mac & cheese which is interesting The way preparing it is very easy. You just need to be careful to get results from creamy baked mac & cheese which has aroma and taste that can evoke our tastes.

So that the result of creamy baked mac & cheese, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare creamy baked mac & cheese delicious as long as you know the tricks and how to make this dish able be treat very special.

Ingredients and seasonings required exist in prepare

1. Prepare 1 box - elbow noodles
2. Use 1/2 cup milk
3. Take 16 oz - heavy cream
4. Prepare 6 oz - evaporated milk
5. Prepare 1 tbsp - sweetened condensed milk
6. Prepare 8 oz - fresh shredded gruyere cheese
7. Prepare 8 oz - fresh shredded sharp cheddar cheese
8. Use 8 oz - cubed velveeta cheese
9. Take 4 oz - fresh shredded sharp and colby jack cheese mix (topping)
10. Prepare Seasoning
11. Take 1/2 tbsp seasoning salt
12. Prepare to taste Pepper
13. Prepare 1 tsp paprika

Powered by Chicory Directions Cook macaroni according to package directions. In a large saucepan, melt butter. This rich macaroni combines the savory flavors of Swiss, Monterey Jack, sharp Cheddar, and Parmesan cheeses along with sauteed garlic and onion to make a creamy sauce to die for. Add a little liquid smoke for a, well, smoky taste.

Instructions to cook Creamy Baked Mac & Cheese:

1. Boil macaroni noodles el dente.
2. Drain noodles and set aside.
3. In a large pot pour in heavy cream and simmer on medium heat for 10 minutes. Stir repeatedly so it does not burn.
4. Add evaporated milk and sweetened condensed milk to pot. Simmer for an additional 5-7 minutes.
5. Add gruyere cheese untill melted, stiring constantly.
6. Add shredded cheddar cheese and stir until well incorporated and melted.
7. Add velveeta cheese cube and stir until melted and turn down heat to medium low.
8. Season cheese with seasoning salt, pepper and paprika for color. (Add more or less based on personal preference)
9. Butter a 10x12 4" deep baking dish
10. Pour cooked noodles in to buttered baking dish.
11. Pour 1/2 of the cheese sauce over macaroni and stir completely and then add the remaining cheese sauce and stir.
12. Sprinkle shredded sharp cheddar and colby jack cheese over top of the macaroni and sprinkle with paprika for color.
13. Broil uncovered until top cheese is melted and golden brown.
14. Done and ready to serve!

Add the cheeses to the hot macaroni and stir well; spread in the prepared dish. Bring a large pot of water to a boil and season generously with salt. Add the pasta and cook according to package instructions, stirring occasionally with a wooden spoon,. Bring a large pot of salted water to a boil. Bring a large pot of salted water to a boil.

me, the simple preparation of Creamy Baked Mac & Cheese above can help you prepare food that are delicious for family/friends Congratulations enjoy