Good afternoon here me will give you a recipe sweet potato pie which is appetizing The way making it is very very easy. You just need to be careful to get results from sweet potato pie which has aroma and taste that can evoke our tastes.

So that the result of sweet potato pie, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare sweet potato pie the delicious as long as you know the tricks and how to make this dish able become serving very special.

Ingredients and seasonings used for prepare

1. Prepare 2 (8 inch) pie crusts
2. Prepare 4 sweet potatoes (about 2 lbs)
3. Use 1 cups sugar
4. Prepare 1/2 cup brown sugar
5. Prepare 1 tsp vanilla extract
6. Use 1 tsp lemon extract
7. Use 1 tsp nutmeg
8. Use 1 tsp cinnamon
9. Use 14 oz. can of sweetened condensed milk
10. Take 1 stick butter melted
11. Use 2 large eggs

Place sweet potatoes in large bowl. Add remaining ingredients except pie crust; mix well. Place the baked pie on a wire rack, or folded towel and let it cool. It will slice much easier if you can let it sit for a couple of hours to firm up.

How to make Sweet Potato Pie:

1. Preheat oven to 400°F.
2. Place sweet potatoes in oven and bake until done. Once done peel and mash in large bowl. (Some boil the potatoes which is fine however is take all the good Flavor out of the potatoe - just remember to drain when finished)
3. Add sugar, nutmeg, cinnamon, condensed milk, butter, eggs, and vanilla to potatoes; whisk until mixture is smooth. Pour evenly into crusts.
4. Bake until edges of filling are set and center is soft, 28 to 30 minutes. Cover edges of crust with foil to prevent over browning, if necessary. Cool on wire rack.
5. Done and ready to serve!

If you want to serve the slices warm, slice the pie and place each slice on a dish. Then, pop each dish into the microwave for a few seconds to warm it back up. Place sweet potatoes in the bowl of an electric mixer fitted with the paddle attachment. Beat on medium speed until the sweet potatoes are well mashed and any stringy pieces of sweet potato have wrapped themselves around the paddle attachment. Remove paddle attachment, wipe clean, and return to mixer.

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