You are|Are|Again} looking for idea recipes hamburger steak with gravy that are interesting? How to prepare it is indeed not difficult and not too easy. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious hamburger steak with gravy should had aroma and taste that can provoke our taste buds.

Many things that more or less affect the taste quality of hamburger steak with gravy, start from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want prepare hamburger steak with gravy delicious wherever you are, because as long as you know the trick, this dish is can become treat special.

Ingredients and seasonings must exist for make

1. Prepare 1 pound Hamburger meat
2. Take 1 egg
3. Take 1 cup breadcrumbs
4. Take Black Pepper
5. Take Garlic Salt
6. Prepare Seasoning salt
7. Prepare Onion soup mix
8. Prepare 1/4 cup oil
9. Prepare 1/4 cup flour
10. Prepare 2 cups brown gravy

If MAKING GRAVY, sprinkle flour over the onions and drippings in the skillet. Stir, scraping up brown bits off the bottom as you go. Gradually add the beef broth and sherry. Taste and adjust seasonings with salt and pepper as needed.

Instructions to cook Hamburger Steak with Gravy:

1. I did not measure any of the spices, so it's really up to your taste. Mix Hamburger meat, egg, breadcrumbs, and spices together in a bowl.
2. Pour the oil in a pan, I used a deep skillet so I can make the gravy in the same pan, and turn on medium heat.
3. Make some hamburger patties in put in the pan when the oil is heated up.
4. Cook on both sides until meat no longer runs pink, about 5 minutes on each side.
5. Place patties on a plate and throw the flour in the pan to make the gravy with the droppings and oil. Make sure the flour is browned and then pour the beef broth in the pan. Whisk until thickened.
6. Pair with mashed potatoes and your favorite veggies and enjoy!
7. Done and ready to serve!

Heat vegetable oil in a frying pan over medium-high heat. Remove steaks to a plate and set aside (do not worry if they are cooked through, they will finish cooking in the gravy). Crumble beef over mixture and mix well. Set a large nonstick pan over medium-high heat and add the oil. Transfer the patties to a plate; set aside.

how is this? Easy isn’t it? That’s the make hamburger steak with gravy that you practice at home. Congratulations enjoy