Good morning here we will give you a recipe bf pizza dough which is interesting The way making it is very very easy. You just need to be careful to get results from bf pizza dough which has aroma and taste that can evoke our tastes.

So that the result of bf pizza dough, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare bf pizza dough the delicious as long as you know the tricks and how to make this dish can become treat very special.

Ingredients and seasonings required for make

1. Take 1 tsp sugar
2. Prepare 1 envelope active dry yeast
3. Take 2 tsp salt
4. Take 1 1/2 cup water at 110 degrees F
5. Prepare 2 tbsp olive oil plus 2 teaspoons of olive oil
6. Prepare 1 semoilina flour for dusting
7. Prepare 4 cup flour (note bread flour gices a crispier crust, and all purpose flour gives a chewier crust) i used the all purpose flour.

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Instructions to cook BF pizza dough:

1. combine flour, sugar, yeast, salt, in a bowl and mix together.
2. add water and 2 tablespoons if olive oil, and beat until the dough forms into a ball.
3. the dough should form a ball and not stick to the bowl. if it is too sticky add a little more flour, if it is too dry add a little more water.
4. scrape the dough onto a lightly floured surface. and kneed until smooth ball
5. grease a large bowl with 2 teaspoons olive oil
6. add dough and cover with plastic wrap
7. put in warm place time let double in size
8. about an hour
9. turn dough but on floured surface. and divide it into 2 pieces. this where I dust the dough with semolina flour.
10. cover with clean kitchen towel or plastic wrap and let rest for 10 minutes
11. it makesTwo 14 inch pizzas. I sometis put it all in one large rectangle backing pan.
12. grease the baking pan and press the dough down with the palm of your hands. I dust my Hands with semolina flour when I am doing this.
13. add your favorite pizza sauce and toppings.
14. then bake in oven at 425°F till golden brown. this is about 25 to 30 minutes
15. Done and ready to serve!

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