Good morning here me will give you a recipe pizza dough which is interesting The way preparing it is very easy. You just need to be careful to get results from pizza dough which has aroma and taste that can evoke our tastes.

So that the result of pizza dough, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare pizza dough the delicious as long as you know the tricks and how to make this dish can become treat very special.

Ingredients and seasonings required for make

1. Take 3 3/4 cup All Purpose Flour
2. Prepare 2 tsp salt
3. Prepare 1/4 tsp active dry yeast
4. Prepare 1 1/2 cup warm water
5. Prepare 1 bowl
6. Use 1 rolling pin

Thank you Martha, my new to go too. Turn the dough onto a lightly floured surface and sprinkle with more flour. Form the dough into a rectangle, and cut it into four equal parts. Shape each piece into a ball, stretching and tucking the dough to create a smooth surface, adding more flour if needed.

How to make:process Pizza Dough:

1. Measure out your warm water and pour the yeast in it. Mix until muddy color (so it is dissolved)
2. Place flour and salt in a bowl
3. Pour your water into the flour mixture
4. Begin to mix the dough and form into a ball (if it's sticky add one tablespoon of flour until it's not anymore)
5. Grease your bowl with oil
6. Place your dough ball inside and cover with plastic wrap
7. Put dough in fridge for about 2 hours
8. Flour a flat surface (could be a counter) and put the dough on it. Begin to knead for 10 minutes
9. Take out your rolling pin and flatten the dough into a circular shape (if the pin gets stuck or sticks sprinkle flour on it)
10. Do whatever you wish with the pizza dough =)
11. Done and ready to serve!

Pizza dough should be stretched, pulled and pushed outwards as opposed to flattening down like when rolling out pie crusts. Do not stress about forming perfect bases. Wonky and bumpy = hidden once baked. I typically use this easy stretch-on-counter method: Method Whisk yeast and water in a heatproof jug. Place flour and salt in a large bowl.

relatives or to be creations for do culinary business. Hope it’s useful and good luck!