You are|Are|Again} looking for idea recipes potato stir fry that are appetizing? How to make it is indeed not too difficult but not easy either. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious potato stir fry should had aroma and taste that can provoke our taste buds.

Many things that more or less affect the taste quality of potato stir fry, first from the type of material, next material selection fresh, until the way of making and serving it. No need worry if want prepare potato stir fry good wherever you are, because as long as you know the trick, this dish is could be treat special.

Ingredients and seasonings required in prepare

1. Use Potatoes
2. Prepare Carrots
3. Take Green beans
4. Prepare Green peas
5. Prepare Veg. Oil
6. Prepare Onions
7. Prepare Seasoning
8. Take Spices
9. Prepare Garlic
10. Prepare 1/2 cup water

Chop the onions, garlic and green chillies into small pieces. Combine and mix well in a bowl. Now add the oil, salt and chilli powder. Cook for a minute, and add the potatoes and julienned long red (or green) hot peppers.

How to make Potato stir fry:

1. Peel potatoes, dice and fry
2. Sauté the onions and garlic, and add in the spices.
3. Add the veggies and half a cup of water to cook the veggies through.
4. Add seasonings and adjust the taste if needed. Then add in the fried potatoes and stir-fry for 3-5 mins. Best served with Pan seared beef and gravy.
5. Done and ready to serve!

Add the light soy sauce, sugar, white vinegar, sesame oil, chicken stock (or water), and salt. Uncover, stir in the scallions, and serve! Rinse the potato strips under tap water to remove excess starch. Heat up a wok on a high heat. Pour in the oil, then add dried chilli and Sichuan peppercorn.

how ? Easy isn’t it? That’s the make potato stir fry that you try it at home. Congratulations enjoy