Good afternoon here we will give you a recipe caesar salad dressing which is appetizing The way preparing it is very very easy. You just need to be careful to get results from caesar salad dressing which has aroma and taste that can evoke our tastes.

So that the result of caesar salad dressing, what needs to be done is start from the type of material, next selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare caesar salad dressing the delicious as long as you know the tricks and how to make this dish can be treat very special.

Ingredients and seasonings required exist in prepare

1. Take Caesar Dressing
2. Prepare 3 Cloves Garlic
3. Prepare 6 Anchovy Fillets
4. Prepare 2 Tablespoons Dijon Mustard
5. Take 2 Egg Yolks
6. Use 3 Tablespoons Lemon Juice
7. Prepare 1/2 Teaspoon Salt
8. Prepare 1/2 Teaspoon Freshly Ground Pepper
9. Prepare 1/4 cups Freshly Grated Parmesan
10. Prepare 1 Teaspoon Worcestershire Sauce
11. Prepare 1/4 Cup Canola Oil
12. Take 1/4 Cup Olive Oil
13. Use 1/4 Cup Water

You can't have a great Caesar Salad without a great Caesar dressing. Place the egg yolks, mustard, garlic, anchovies, lemon juice, salt, and pepper into the bowl of a food processor fitted with a steel blade. With the food processor running, slowly pour the olive oil through the feed tube (as though you were making mayonnaise), until thick. For the Caesar dressing: Beat the egg yolks in a large mixing bowl.

How to make:process Caesar Salad Dressing:

1. Roughly chop garlic and add to measuring jug with anchovies and dijon.
2. Add two egg yolks and blend to combine.
3. Add the rest of the ingredients (lemon juice, salt, pepper, parmesan, Worcestershire sauce and oils) and blend to emulsify. Add more/less water water to change the consistency of the dressing.
4. Keep in fridge for up to a week and enjoy with a delicious ceasar salad. Great in a wrap as well!
5. Done and ready to serve!

Add the lemon juice, Worcestershire sauce, anchovy and garlic and whisk to combine. Slowly drizzle in the olive oil until the. Transfer to a bowl and stir in lemon juice, mayonnaise, and mustard. This easy Caesar dressing recipe yields classic Caesar flavor. This simple mayonnaise-based recipe is anchovy-free as long as you choose your Worcestershire sauce carefully (see recipe note).

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