Good afternoon here we will give you a recipe seafood chowder which is interesting The way preparing it is very easy. You just need to be careful to get results from seafood chowder which has aroma and taste that can evoke our tastes.

So that the result of seafood chowder, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare seafood chowder the delicious as long as you know the tricks and how to make this dish able become serving very special.

Ingredients and seasonings required in prepare

1. Prepare 1-2 sweet onions
2. Take 1 orange pepper
3. Use 1 yellow pepper
4. Prepare 1/2 (500 lbs) bacon smoked maple thick slice
5. Use 1 thick slice ham
6. Use 2-946 ml chicken stock added
7. Prepare 3-4 russet potatoes peeled
8. Use Bullion 1 to 2 cubes chicken flavour
9. Use Add a pinch of tyme
10. Take Add 4 garlic cloves use press
11. Prepare 16-40 prawns
12. Use 10-20 scallops
13. Prepare 1/2 cup whipping cream
14. Prepare 1 cup milk 1% or 2%

Add milk and condensed soup and stir until piping hot. Meanwhile clean and chop seafood as you like. Test Kitchen tips Mix and match your favorite seafood in this chowder. Nutrition Facts In a large Dutch oven, melt butter over medium-high heat.

Step by step to make Seafood chowder:

1. Spray pot with Pam first then cut up ham and bacon. Cut bacon and ham into bite size pieces and cook together in frying pan. Leave the grease in it.
2. Add chicken stock and bullion to bacon and ham. Scrape bottom of pot with wooden spoon. Add spices.
3. Cut all veggies up into bite size. Add potatoes and cook till soft.
4. Add rest of veggies. You could also add corn niblets.
5. Add prawns, scallops and milk and cream.
6. Scoop out and eat with French bread.
7. Done and ready to serve!

Stir in broth, clam juice, and cream. Add potatoes and thyme; bring to a boil over medium-high heat. Stir in lemon juice and season to taste with salt and pepper. Ladle into bowls and top each serving with crumbled crackers. Tips Seafood Chowder can by made on the stove top by combine all ingredients EXCEPT cream and seafood into a large stock pot.

me, the simple preparation of Seafood chowder above can help you prepare servings that are special for family/friends Congratulations enjoy