Good morning here we will give you a recipe chicken patty chicken parmesan which is delicious The way making it is very not too difficult. You just need to be careful to get results from chicken patty chicken parmesan which has aroma and taste that able evoke our tastes.

So that the result of chicken patty chicken parmesan, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare chicken patty chicken parmesan the delicious as long as you know the tricks and how to make this dish can become treat very special.

Ingredients and seasonings must exist in make

1. Prepare 6 frozen chicken patties
2. Take 1 marinara sauce (28 oz)
3. Prepare 6 provolone slices
4. Take 3 tbsp parmesan (grated)
5. Prepare 1 cooked pasta

Spray baking dish with cooking spray, and add a drizzle of oil, add patties in single layer. Spread with spaghetti sauce and then cheese. Can broil when almost melted to get slightly golden. How do you make chicken parmesan from scratch?

How to make chicken patty chicken parmesan:

1. Preheat oven to 350°F.
2. Spread the marinara sauce into the bottom of a 9 x 13 inch baking dish.
3. Arrange frozen chicken patties in the dish on top of the sauce.
4. Place 1 slice of provolone cheese on each chicken patty.
5. Sprinkle ½ Tbsp of Parmesan cheese over each slice of provolone.
6. Cover with foil and bake at 350°F for 20 minutes. (This is the perfect time to get the water boiling for the cooked spaghetti)
7. Uncover and bake for 5 to 10 more minutes until the cheese is bubbly.
8. Done and ready to serve!

Layer each chicken breast with equal amounts of mozzarella cheese, fresh basil, and provolone cheese. Stir often so that the garlic doesn't burn. Remove from heat and let cool. Now it's my husband's favorite dinner. —Deborah Biggs, Omaha, Nebraska Chicken Parmesan Patty Melts Recipe photo by Taste of Home Next Recipe Rate Reviews Save Print Cook in hot oil: Crispy Chicken Parmesan instead of soggy can only be achieved by cooking in hot oil for the right length of time. In a large mixing bowl, add the shredded chicken breast, grated zucchini, baby spinach, and parmesan cheese, and mix well.

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