Good afternoon here we will give you a recipe mandys stuffed chicken and mash potatoes which is delicious The way preparing it is very very easy. You just need to be careful to get results from mandys stuffed chicken and mash potatoes which has aroma and taste that able evoke our tastes.

So that the result of mandys stuffed chicken and mash potatoes, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare mandys stuffed chicken and mash potatoes the delicious as long as you know the tricks and how to make this dish can become treat very special.

Ingredients and seasonings must exist for make

1. Prepare 5 large chicken breast
2. Use 125 grams cheese
3. Use 5 slice cooked ham (deli)
4. Take 750 grams potatoes
5. Use 2 tbsp butter
6. Prepare 150 ml milk
7. Prepare 1 pinch salt and pepper
8. Prepare 1 packages frozen veg mix
9. Use any gravy (your choice )
10. Prepare parsley to garnish

Place the chicken on the stuffing. Pour the soup mixture over the chicken. Arrange chicken on each side of stuffing and sprinkle with paprika. In a large bowl combine oil and spices (oil - garlic powder).

Steps to make Mandys stuffed chicken and mash potatoes:

1. Preheat oven 400°F/200°C. Meanwhile peel potatoes and cut into even sized pieces, wash and put into a pot of cold water. Add a good pinch of salt and put onto cook. Once boiling reduce to a simmer until fork tender
2. Cut a pocket hole in each chicken breast and put cheese inside it, wrap with ham and secure with a toothpick, place in oven for 20-25 minutes until chicken is cooked and cheese is melted (if oven isn't preheated add another 5-10 minutes cooking time for the chicken to be totally done)
3. When potatoes are softened drain off water and mash, add butter, milk salt and pepper to taste.
4. Boil veg as per direction, make the gravy as per direction
5. Serve on warmed plates and enjoy
6. Done and ready to serve!

Add chicken and potatoes to bowl and toss. Push potatoes to side to allow room to place chicken in a single layer. Procedure First of all boil the chicken by adding water, garlic cloves and whole black pepper When the chicken is cold chop it in chopper In mixing bowl put in the boiled peeled potatoes and mash them with fork (never chop the boiled potatoes otherwise they'll be very sticky and watery) Now add in the spices and chopped coriander, chicken and mix Sprinkle both sides generously with salt and pepper. Transfer to plate, cover loosely with foil. Grilled chicken breasts with BBQ sauce served with mashed potatoes & sauteed veggies.

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