Good afternoon here we will give you a recipe ellie's chicken and potatoes casserole which is appetizing The way making it is very not too difficult. You just need to be careful to get results from ellie's chicken and potatoes casserole which has aroma and taste that can evoke our tastes.

So that the result of ellie's chicken and potatoes casserole, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare ellie's chicken and potatoes casserole delicious as long as you know the tricks and how to make this dish you can be treat very special.

Ingredients and seasonings required exist in prepare

1. Prepare 1 lb chicken breast (1" cubed)
2. Prepare 6 red potatoes
3. Prepare 1/3 cup olive oil
4. Prepare 1 1/2 tsp salt
5. Prepare 1 tsp black pepper
6. Prepare 1 tbsp paprika
7. Take 2 tbsp garlic powder
8. Take 2 tbsp hot sauce (more if you like it Hot)
9. Use 2 cup fiesta blend cheese
10. Prepare 1 cup crumbled bacon
11. Use 1 cup green onions

Combine the sour cream mixture with the chicken, potatoes, and half of the cheddar cheese. Return the skillet to medium heat and put in all the potatoes cut side down in a single layer into the hot pan, pouring the olive oil into the skillet with it. Ellie's Real Good Food is a public television cooking series designed to help you get the most out of life by hitting the "sweet spot" where delicious and healthy meet. Portions were good, juice was fresh.

How to make Ellie's Chicken and Potatoes Casserole:

1. Preheat oven to 400°F. Spray a 9X13? baking dish with cooking spray.
2. In a large bowl, mix together the olive oil, salt, pepper, paprika, garlic powder, and hot sauce. Add the cubed potatoes and chicken and stir to coat. Carefully scoop the potatoes and chicken into the prepared baking dish..
3. Bake the potatoes and chicken for 55-60 minutes, stirring every 20 minutes, until cooked through, crispy, and browned on the outside. While the potatoes are cooking, fry your bacon (about half a pound).
4. Once the potatoes and chicken are fully cooked, remove from the oven. Top the cooked potatoes with the the cheese, bacon, and green onion. Return the casserole to the oven and bake for 5 minutes or until cheese is melted.
5. Serve With: extra hot sauce and/or sour cream! I also serve with guacamole.
6. Done and ready to serve!

I had the steak sandwich and was super flavorful and filling. My husband had the BSF top, nice take on eggs! We didn't have a chance to try their drinks but they do have a full bar. In a large nonstick skillet, heat. Season each layer with salt and pepper.

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