Good morning here we will give you a recipe chicken chow mein which is delicious The way making it is very very easy. You just need to be careful to get results from chicken chow mein which has aroma and taste that able evoke our tastes.

So that the result of chicken chow mein, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare chicken chow mein delicious as long as you know the tricks and how to make this dish can become treat very special.

Ingredients and seasonings required for make

1. Take Splash sesame oil
2. Prepare 2 chicken breasts cut into strips
3. Prepare 3 Scallions chopped at an angle
4. Prepare 1/2 red and 1/2 green pepper chopped into thin strips
5. Take 1 Onion cut into thin strips
6. Prepare 2 Garlic cloves chopped
7. Prepare 15 g grated fresh ginger
8. Use 1 tsp chilli flakes
9. Prepare 2 portions egg noodles
10. Take Chow mein sauce ingredients
11. Take 2 tsp cornflour
12. Take 4 tbsp light soy sauce
13. Take 4 tbsp Ket jap Manis
14. Use 4 tbsp Oyster Sauce
15. Use 2 tbsp sesame oil
16. Take 2 tbsp white or red wine vinegar
17. Prepare 3 tsp caster sugar
18. Use Season with salt and pepper

Cook the chow mein noodles according to package directions, drain well, and set aside. In a small mixing bowl, combine ingredients for chow mein sauce: oyster sauce, sesame oil, soy sauce, chicken broth, and cornstarch. Cook noodles according to package instructions, set aside. Heat a large wok or pan.

How to cook Chicken Chow Mein:

1. Cut chicken into strips and set in a bowl. In another bowl, mix the sauce ingredients and add half of the ginger, garlic and chilli. Stir until well mixed. Add 2-3 tbsp sauce to chicken and marinate for 10 minutes.
2. Heat sesame oil in pan and add garlic, ginger and chilli and fry before adding chicken.
3. Add peppers and onions and stir fry with chicken.
4. Add ready to wok egg noodles and add rest of sauce. Stir fry for few minutes and stir through scallions. Season and if sauce a little thick just add a splash of water and serve.
5. Done and ready to serve!

Add a bit of oil to the pan and cook chicken until it's golden brown. Chicken chow mein refers to a stir-fried noodle dish made with pieces of chicken. The term "chow mein" is Chinese for "fried noodles," and chow mein noodles can either be soft or crunchy. Chicken is the most common meat used in the dish, especially when prepared in westernized Chinese restaurants. Season the chicken with a splash of dark soy sauce, the five-spice powder, and chile sauce, if using.

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