Good afternoon here me will give you a recipe seafood pasta salad which is interesting The way making it is very easy. You just need to be careful to get results from seafood pasta salad which has aroma and taste that able evoke our tastes.

So that the result of seafood pasta salad, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare seafood pasta salad delicious as long as you know the tricks and how to make this dish able be serving very special.

Ingredients and seasonings required in prepare

1. Prepare CeCe
2. Prepare 1/2 cup sliced carrots
3. Prepare 1/2 cup frozen peas
4. Prepare 6 tbsp Italian dressing
5. Use 1/4 lb bay scallops
6. Prepare 1/4 lb extra small shrimp (shelled and deveined)
7. Take 1/4 tbsp dried basil leaves
8. Take 1 cup mushrooms
9. Take 1/2 cup juienne zucchini (cut into 2×1/4-inch strips)
10. Prepare 17 oz package rotini noodles,cooked and cooled
11. Take 1/2 tsp salt
12. Prepare 2/3 tsp pepper

Add in celery and crab meat. Mixing in mayo, sugar, vinegar and lemon juice. Next add in your salt, pepper, onion powder and Old Bay Seasoning. Mix all together in a large bowl.

How to make Seafood Pasta Salad:

1. 1.In a microwave-safe casserole dish,combine carrots,peas,and 1/4 cup of dressing. Microwave on high until the peas are defrosted,and the color of the vegetables brightens.This should be about 2 or 3 minutes.Stir the vegetables after 1 minute.Set them to the side for a while.
2. 2.In a 9-inch glass dish,combine the scallops and shrimp.Sprinkle them with basil,then cover the dish with plastic wrap.Set the power level on the microwave down to 70%,and cook the seafood for 3 to 5 minutes,stirring every few minutes.The scallops and shrimp will be done when they are opaque (meaning not see through.) Drain off the water and juices,and stir the seafood into the vegetable mixture.Then add the zucchini and mushrooms.Cover the whole mixture and refrigerate it for an hour.
3. 3.After chilling,mix the rotini noodles into the mixture.Combine the remaining 2 tablespoons of dressing with the salt and pepper,and pour it over the salad.Toss the salad gently to coat everything with dressing.
4. 4The salad isn't ready to eat yet.Cover and refrigerate for at least 2 more hours.Now it's ready!
5. Done and ready to serve!

Add the pasta to the bowl with the dressing, along with the seafood, vegetables and herbs. Gently toss everything together with a spatula, and this crab and shrimp pasta salad is done! Cover and refrigerate this seafood pasta salad at least two hours before serving (or up to two days) to allow the flavors to develop. Prepare the pasta, drain and let cool. Place pasta in the bowl on top of the dressing.

how is this? Easy isn’t it? That’s the make seafood pasta salad that you do at home. Congratulations enjoy