Good afternoon here me will give you a recipe homemade caramel apples which is appetizing The way making it is very easy. You just need to be careful to get results from homemade caramel apples which has aroma and taste that able evoke our tastes.

So that the result of homemade caramel apples, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare homemade caramel apples the delicious as long as you know the tricks and how to make this dish can become serving very special.

Ingredients and seasonings used for make

1. Prepare 10 -12 med size granny smith apples (or any tart apple u prefer)
2. Prepare 2 cup packed light brown sugar
3. Prepare 1/2 cup butter
4. Prepare 1/2 cup light corn syrup
5. Take 2 tsp vanilla extract
6. Use 1 pinch of salt
7. Take 1 14oz can sweetened condensed milk
8. Prepare 1 toppings of your choice, i used crushed peanuts but u could use pretzels, chocolate, coconut…the possibilities are endless here!!!
9. Prepare 1 wooden skewers to insert into apples
10. Prepare 1 parchment paper

Dip each apple into hot caramel mixture; turn. Return to low heat and whisk until smooth. Affix a candy thermometer to the side of the pan. This is where the magic happens.

How to cook Homemade Caramel Apples:

1. Prepare apple's: wash apple's under hot water, making sure to scrub as good as u can to get the wax off that is on apple's. Once washed dry with a rough towel, make sure u dry them very well. Insert skewers into end of apple. Set aside.
2. In a med size pot melt the butter over med heat, add in brown sugar, corn syrup and salt. Stir together well. Bring to a boil then stir in can of condensed milk.Continue stirring for about 10-15 min or so til thermometer reaches 248°F. Remove from heat and dip apples in quickly. Once u dip apple let access drain off and roll quickly into desired topping. Set on parchment paper. Once done with all apples sit in fridge for a couple hours.
3. Done and ready to serve!

Stirring occasionally, bring the mixture to a boil over medium heat. Melt the butter in a medium saucepan over medium heat. Add the brown sugar, corn syrup, and sweetened condensed milk, then continue to cook and stir until combined. This is also known as "soft ball" stage. Remove from the heat and stir in the vanilla extract.

how ? Easy isn’t it? That’s the make homemade caramel apples that you do at home. Good luck!