Good afternoon here me will give you a recipe chicken rollatini with spinach alla parmigiana which is delicious The way making it is very very easy. You just need to be careful to get results from chicken rollatini with spinach alla parmigiana which has aroma and taste that can evoke our tastes.

So that the result of chicken rollatini with spinach alla parmigiana, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare chicken rollatini with spinach alla parmigiana delicious as long as you know the tricks and how to make this dish able become serving very special.

Ingredients and seasonings used for make

1. Take 8 chicken cutlets
2. Prepare 1 olive oil
3. Prepare 1/2 cup Italian seasoned bread crumbs
4. Prepare 1/4 cup grated Parmesan cheese, divided
5. Prepare 6 tbsp egg whites
6. Prepare 5 oz frozen spinach, squeezed dry of any liquid
7. Prepare 6 tbsp part skim Ricotta cheese
8. Prepare 6 oz part skim Mozzarella
9. Use 1 cup Marinara sauce
10. Use 1 Salt and Pepper to taste

Find kalorier, kulhydrater og ernæringsmæssigt indhold for Skinnytaste. Lightly spray a baking dish with non-stick spray. Lightly spray a baking dish with non-stick spray. In third bowl, scramble two eggs.

Steps to cook Chicken Rollatini with Spinach alla Parmigiana:

1. Preheat oven to 450. Lightly spray a baking dish with nonstick spray.
2. Wash and dry cutlets, season with salt and pepper.
3. Combine breadcrumbs, and grated cheese in one bowl. And 1/4 cup of egg whites in another bowl.
4. Shred or finely chop 1.5 oz of Mozzarella and combined with remaining grated cheese, spinach, 2 tsp egg beaters and ricotta cheese for filling.
5. Lay out cutlets and spread 2tsp of spinach mixture on each cutlet. Loosely roll each one and keep seam side down.
6. Dip chicken in egg mixture, then dip in breadcrumbs and place seam side down in baking dish.
7. Lightly spray with olive oil.
8. Bake 25 minutes then remove from oven, top with marinara sauce and mozzarella cheese.
9. Bake until cheese is melted and bubbly.
10. Enjoy!
11. Done and ready to serve!

Roll up each chicken breast, and secure with toothpicks. Place a small piece of prosciutto on top of each roll, and sprinkle with pepper. Chicken Rollatini with Spinach and Mozzarella. First, these chicken cutlets are stuffed with spinach and cheese and dipped in lemon and olive oil. Next, they are rolled in a combination of bread crumbs and Romano cheese.

relatives or to be creations for selling food. Congratulations enjoy