Good afternoon here we will give you a recipe cajun seafood pasta which is delicious The way making it is very not too difficult. You just need to be careful to get results from cajun seafood pasta which has aroma and taste that can evoke our tastes.

So that the result of cajun seafood pasta, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare cajun seafood pasta delicious as long as you know the tricks and how to make this dish able become serving very special.

Ingredients and seasonings required in make

1. Prepare 2 cup heavy whipping cream
2. Take 1 tbsp chopped fresh basil
3. Prepare 1 tbsp chopped fresh thyme
4. Prepare 2 tsp salt
5. Use 2 tsp ground black pepper
6. Take 1 1/2 tsp crushed red pepper flakes
7. Prepare 1 tsp ground white pepper
8. Prepare 1 cup chopped parsley
9. Use 1 cup chopped green onions
10. Prepare 1/2 lb shrimp, peeled and deveined
11. Use 1/2 lb scallops
12. Prepare 1/2 cup shredded Swiss cheese
13. Prepare 1/2 cup grated Parmesan cheese
14. Prepare 1 lb dry fettucine pasta

Shrimp - Peel and devein shrimp. Toss the shrimp into the cajun seasoning and saute until opaque. Remove the shrimp from the skillet and cover to keep warm. Sauce - Saute garlic with butter until fragrant, add the tomatoes.

Step by step to cook Cajun Seafood Pasta:

1. Cook pasta in a large pot of boiling salted water until al dente.
2. Meanwhile, pour cream into large skillet. Cook over medium heat, stirring constantly, until just about boiling. Reduce heat, and add herbs, salt, peppers, onions, and parsley. Simmer 7 to 8 minutes, or until thickened.
3. Stir in seafood, cooking until shrimp is no longer transparent. Stir in cheeses, blending well.
4. Drain pasta. Serve sauce over noodles.
5. Done and ready to serve!

Few have been better than when we decided to combine the creamy richness of. Add shrimp to one pan and fish fillets to the other. As shrimp starts to curl up, flip quickly. When ready, remove shrimp from skillet. Once the oil is hot but not yet smoking, add the shrimp.

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