Good afternoon here we will give you a recipe caramel slice which is delicious The way preparing it is very not too difficult. You just need to be careful to get results from caramel slice which has aroma and taste that can evoke our tastes.

So that the result of caramel slice, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare caramel slice the delicious as long as you know the tricks and how to make this dish can become treat very special.

Ingredients and seasonings used in make

1. Prepare base of slice
2. Use 1 packages scotch finger buscuits
3. Prepare 120 grams butter
4. Prepare caramel
5. Prepare 1 can condensed milk
6. Prepare 1 tbsp butter
7. Use 2 tbsp golden syrup
8. Prepare 1/2 cup brown sugar
9. Take 1/4 chocolate chips

Combine extra butter, condensed milk and syrup in a medium saucepan. Pour mixture into the bottom of the brownie tin and press down firmly, making sure the entire based is covered and an even layer formed. Press mixture firmly into prepared pan. In a non-stick pan, melt the butter over low heat and add the brown sugar, sweetened condensed milk, golden syrup, and the vanilla.

How to make:process Caramel slice:

1. Crushed biscuits until fine with melted butter place into tray firmly. Place into fridge until cooled
2. Caramel place all ingredients into saucepan on a low/med heat stirring frequently you will know when its cooked because the sugar will be dissolved. You may need more sugar depends on taste
3. Place in oven on 200 c until golden usually 10 mins
4. Place into fridge for 2 hours or until cool
5. Melt chocolate - drizzle on with spoon and flick over for a more prestige look or pour on a layer , if you do this you will need to add copha or oil so it is easy to cut. Either or turns out great delicious and satisfies the sweet tooth
6. Done and ready to serve!

Place the flour, coconut, butter and sugar in a bowl and mix to combine. While the base is cooking, make the caramel filling. Combine sugar, coconut and flour and then mix in melted butter. In a large bowl, mix the flour and sugar before adding the butter and rubbing together until it resembles breadcrumbs. Knead the mixture together to form a dough.

I say thank you for using the recipe that I convey on this page. hope we Hope it’s useful and good luck!