Good morning here we will give you a recipe mini egg biscuit which is delicious The way making it is very very easy. You just need to be careful to get results from mini egg biscuit which has aroma and taste that able evoke our tastes.

So that the result of mini egg biscuit, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare mini egg biscuit the delicious as long as you know the tricks and how to make this dish able be treat very special.

Ingredients and seasonings must exist in make

1. Prepare 60 g (3 tbsp) sweetened condensed milk
2. Prepare 37 g (2 qty) medium egg yolks
3. Prepare 42 g (3 tbsp) unsalted butter, room temperature
4. Use 110-130 g (12-14 tbsp) potato starch or corn starch

In a large bowl, beat together the butter, sugar, brown sugar and vanilla until smooth and creamy. Add the eggs and continue to beat until well combined. These mini egg biscuits or milk cookies remind me of Tamago Boro. I used to buy this Japanese snack at the supermarket/grocery store, mainly because they loo.

How to make:process Mini Egg Biscuit:

1. Youtu.be/L9NWA1J7aMI
2. In a medium bowl, mix together milk, yolks, and butter thoroughly.
3. Add 110 grams of starch and mix until well-combined and smooth. Add more starch if the dough is still sticky and too wet.
4. Portion the dough into small balls. I used a measuring spoon of ¼ teaspoon to scoop and portion each ball.
5. For oven-baking, place them 1-inch apart on a baking tray lined with parchment paper. For stovetop cooking, place them on a heavy-bottom frying pan, also 1-inch apart.
6. Bake in a preheated oven at 320°F or 160°C for 17-20 minutes or until the bottom of the biscuit is golden brown. For stovetop cooking, cover the pan with a lid and cook over low heat. Check the bottom of the biscuit every 5 minutes. It takes about 20 minutes for the biscuit to be browned at the bottom and become solid.
7. Done and ready to serve!

It really is so simple to make Mini Egg cookies. It goes something like this… Cream together melted butter and sugar until fluffy. Add egg and vanilla and mix until smooth. Mix in flour, bicarbonate of soda and salt until it forms a dough. Stir through chocolate chips and Mini Eggs.

relatives or to be creations for selling food. Good luck!