Recipe Caramel hot coffee chocolate with cream the Can Spoil the Tongue Can spoil the tongue
- Nargis shaikh Shaukat
- Jan 6, 2022
Good afternoon here we will give you a recipe caramel hot coffee chocolate with cream which is delicious The way preparing it is very easy. You just need to be careful to get results from caramel hot coffee chocolate with cream which has aroma and taste that can evoke our tastes.
So that the result of caramel hot coffee chocolate with cream, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare caramel hot coffee chocolate with cream delicious as long as you know the tricks and how to make this dish you can be serving very special.
Garnish with a dollop of coffee whipped cream and, if desired, espresso powder. Pour the half and half and coffee creamer into a saucepan over medium-high heat. Stir occasionally until milk becomes frothy. Whisk in cocoa powder and sugar once the mixture has gotten somewhat hot so that it dissolves.
The cocoa powder may clump: use a fork to separate and mix in. Whipped cream (we use the canned spray) drizzle Carmel syrup (you can find this in the ice cream aisle) and chocolate syrup over the whipped cream. As an Amazon Associate we earn from qualifying purchases. In a large saucepan, heat the milk until hot but not boiling (you'll start to see steam). Whisk in the cocoa, sugar, and caramel until smooth.
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