Good morning here me will give you a recipe es teler (indonesian fruit drink) which is appetizing The way making it is very very easy. You just need to be careful to get results from es teler (indonesian fruit drink) which has aroma and taste that can evoke our tastes.

So that the result of es teler (indonesian fruit drink), what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare es teler (indonesian fruit drink) delicious as long as you know the tricks and how to make this dish can be treat very special.

Ingredients and seasonings used in prepare

1. Prepare 1 young coconut, rip out the meat with a spoon
2. Take 2 ripe avocados, cut into dice
3. Prepare 100 gr jackfruit, cut into diced
4. Take 6 tablespoons sweetened condensed milk
5. Prepare 6 tablespoons cocopandan syrup
6. Prepare 1/2 cup coconut cream
7. Use shaved ice

Put the shaved ice on top. Es Teler is one of the delicious tropical fruit drinks originated from Central Java, Indonesia. If we translate the name into English, it will sound funny as it's 'Drunk Ice'. Believe me, there is nothing in the ingredients that can make you drunk.

How to cook Es Teler (Indonesian Fruit Drink):

1. In a small pot, stir the coconut cream with a pinch of salt constantly until boiling. Set aside. Let it cool.
2. Put the young coconut meat, avocado, and jackfruit in a glass or a bowl.
3. Add the coconut milk, cocopandan syrup, and sweetened condensed milk. Put the shaved ice on top. Ready to be served! 😋
4. If you can’t find cocopandan syrup in the market you can make your own by mixing 1 cup of sugar with 2 cup of coconut water in a pot. Add 3 pandan leaves. Add red food coloring (optional). Bring it to boil over medium-high heat. Set aside. Let it cool.
5. Done and ready to serve!

But surely you'll fall in love with it and crave for more! Es teler is a refreshing combination that usually consists of jackfruit, avocado, coconut, condensed milk, syrup, and shaved or crushed ice, but the variations may include other ingredients such as flavored jelly and different types of fruit. Instructions Make sweet coconut water In a bowl, mix coconut water with condensed milk. Make pandan syrup In a pot, boil coconut water with sugar and knotted pandan leaves until thickened or desired syrup consistency. Once done, remove and discard the pandan leaves.

I say thank you for using the recipe that I convey on here. We have high hopes we Hope it’s useful and good luck!