Good afternoon here me will give you a recipe frozen key lime pie which is interesting The way preparing it is very not too difficult. You just need to be careful to get results from frozen key lime pie which has aroma and taste that can evoke our tastes.

So that the result of frozen key lime pie, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare frozen key lime pie the delicious as long as you know the tricks and how to make this dish you can be treat very special.

Ingredients and seasonings required exist in make

1. Prepare For the Crust
2. Use 10 graham crackers, crushed
3. Use 6 tablespoons melted butter
4. Take 1/4 cup granulated sugar
5. Prepare For the Filling
6. Use 1 can sweetened condensed milk
7. Prepare 2 tablespoons grated lime zest (plus 2 tsp)
8. Take 3/4 cup freshly squeezed lime juice
9. Prepare 6 egg yolks
10. Prepare 1/4 cup sugar
11. Prepare 1/2 teaspoon salt
12. Prepare Topping
13. Prepare 1 pint heavy cream
14. Prepare 1 tablespoon vanilla
15. Prepare 1/4 cup sugar

Make Key Lime Filling: In a large bowl, beat cream cheese with a hand mixer until creamy. Add the lime juice, evaporated milk and sugar. If it's lumpy, the cream cheese was not soft enough. Then, add the mixture to a graham cracker pie crust and spread out.

Steps to cook Frozen Key Lime Pie:

1. Add yolks and sugar to bowl of stand mixer. Beat on medium high for 3 minutes. Add lime juice, zest and condensed milk. Mix until combined.
2. Mix graham cracker crumbs with sugar and melted butter. Press into deep dish 9 inch pie plate. Bake at 400 degrees for 10 minutes. Let cool completely.
3. Add filling mixture to crust. Whip cream with sugar and vanilla. Add half whipped cream to top of pie and smooth. Cover and freeze for at least 4 hours until thoroughly frozen.
4. Top with extra whipped cream, garnish with lime slices and grated zest.
5. Done and ready to serve!

Fold together pie filling and whipped topping. If desired, garnish with additional whipped topping and curls of lime rind. For optimal freezing, a key lime pie needs to have enough empty space on all sides to let the cool air wrap around the entire pie plate. This includes the bottom, so don't put the pie on top of anything else, either. Combine the cracker crumbs and butter in a medim bowl, and mix until moist.

me, the simple preparation of Frozen Key Lime Pie above can help you prepare food that are delicious for family/friends Congratulations enjoy