Good morning here we will give you a recipe quick pizza dough which is appetizing The way preparing it is very easy. You just need to be careful to get results from quick pizza dough which has aroma and taste that can evoke our tastes.

So that the result of quick pizza dough, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare quick pizza dough the delicious as long as you know the tricks and how to make this dish you can become treat very special.

Ingredients and seasonings required in make

1. Prepare 220 ml lukewarm water
2. Prepare 1 tsp dry yeast
3. Use 470 ml flour
4. Take 3/4 tsp salt
5. Prepare 3 tsp olive oil
6. Prepare Toppings

Stir in oil and flour until it forms a dough ball. Cover bowl with a kitchen towel, place on top of your stove while the oven is warming up. To knead, simply press the flour into the dough, fold the dough and press, fold and press. Set covered in a warm, draft-free place to rise or bake immediately for thin crust pizza.

How to cook Quick Pizza Dough:

1. Mix water and yeast and let it rest for 5 minutes.
2. Mix in flour and salt. Make sure there are no dry flour bits left - you may have to add bit more water.
3. Knead for 8 minutes. If it’s too sticky to handle, add a bit of flour, but try to keep the dough relatively moist.
4. Cover and rise for 10 minutes.
5. Put baking paper on rack in bottom of oven. Preheat to 230C.
6. Divide into 2 pieces and roll out.
7. Turn over preheated baking paper and put pizza on top. Brush the pizzas with olive oil.
8. Add toppings. The classic tomato sauce, cheese, and various meats/vegetables combination is always good!
9. Bake for about 14 minutes and you’re done!
10. Done and ready to serve!

Place dough circle on pan and stretch with your hands to reach the edges. Top with sauce, cheese and toppings. In a large bowl or in the bowl of an electric stand mixer fitted with the dough hook, mix the water, honey, oil, yeast and salt. Add the flour gradually until a soft dough forms and pulls away from the sides of the bowl. The exact flour amount will vary so go by the touch and feel of the dough versus the exact cup measurements in the recipe.

me, the simple preparation of Quick Pizza Dough above can help you prepare food that are delicious for family/friends Congratulations enjoy