Good afternoon here we will give you a recipe simple 5-minute rice flour pizza dough which is interesting The way preparing it is very easy. You just need to be careful to get results from simple 5-minute rice flour pizza dough which has aroma and taste that can evoke our tastes.

So that the result of simple 5-minute rice flour pizza dough, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare simple 5-minute rice flour pizza dough the delicious as long as you know the tricks and how to make this dish you can become treat very special.

Ingredients and seasonings required in prepare

1. Prepare 25 grams Rice flour (or joshinko)
2. Prepare 25 grams Katakuriko
3. Prepare 4 tbsp Water
4. Prepare 1/3 tsp Salt

Carefully slide the pizza onto the hot stone (if it isn't sliding, you will need to sprinkle more flour or cornmeal between the pizza and the pizza peel, until it moves. Turn the pizza around if the one side is browning faster than the other. To make your pizza dough, you first whisk together the dry ingredients: All Purpose Flour (see below for substitutions) Baking Powder Salt No Yeast Pizza Dough Ingredients If you happen to have self-rising flour, you can easily substitute in this recipe. In a large bowl, mix together flour and salt.

How to cook Simple 5-Minute Rice Flour Pizza Dough:

1. Mix the dry ingredients together with an egg beater. Add in the water all at once and stir it in.
2. Microwave for 30 seconds at 500W, and then stir well. Microwave for an additional 30 seconds until it solidifies, and scoop it out from the bottom with a spatula. Repeat in 30 second intervals as needed.
3. It will be hot, so use a spatula to press down on it and roll it around I knead it, to avoid burning yourself. Knead it by hand once it has cooled.
4. Sprinkle a rolling pin with flour, and roll out the dough. It will be sticky, so it will be difficult to roll out, but do the best you can.
5. It's ready after you roll it out. You could eat it without baking if you like, since it's been microwaved. You could also top it with butter and soy sauce, and fry it in a frying pan.
6. Transform it into a superb pizza by topping it with potato salad and baking it in the oven.. Check outon how to make rice flour. https://cookpad.com/us/recipes/146672-homemade-rice-flour-from-polished-rice (see recipe)
7. Basic pizza tomato sauce, White Sauce https://cookpad.com/us/recipes/146671-tomato-sauce https://cookpad.com/us/recipes/146670-easy-quick-and-microwaved-basic-white-sauce (see recipe)
8. Rice noodles made from rice flour, https://cookpad.com/us/recipes/146665-handmade-rice-noodles-with-rice-flour (see recipe)
9. Rice paper made from rice flour
10. Done and ready to serve!

Add yeast mixture and olive oil to dry ingredients. Stir until well incorporated and the dough is soft. Roll out by hand or by rolling pin onto dark baking pan that has a layer of olive oil on it to prevent sticking. Poke holes into the dough with fork. Pulse the mixture (or stir with a wooden spoon if mixing by hand) until it comes together into a ball.

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