Good morning here we will give you a recipe bread machine pizza dough which is delicious The way making it is very easy. You just need to be careful to get results from bread machine pizza dough which has aroma and taste that able evoke our tastes.

So that the result of bread machine pizza dough, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare bread machine pizza dough delicious as long as you know the tricks and how to make this dish can be treat very special.

Ingredients and seasonings required in make

1. Use 1 cup warm water (or flat beer)
2. Prepare 2 tbsp olive oil (or veg.oil)
3. Prepare 1 tbsp sugar
4. Use 2 1/2 cup flour
5. Prepare 1 tsp salt
6. Prepare 2 1/4 tsp yeast ( or 1 envelope)

If you don't need two pizzas, freeze half of the dough for later, or make two or three pizzas and freeze them, toppings and all. See the tips and variations below the recipe instructions for more. Pop the top of the bread machine and look at the dough. It should be a smooth, round ball.

How to make:process Bread Machine Pizza Dough:

1. Put ingredients in bread machine, in order. (Yeast needs to be on top, not touching water)
2. Turn machine on. After the kneading step, remove from machine, put in bowl and cover with towel for one hour while it rises (it will double in size)
3. Punch dough down. Roll out on floured surface, or toss.
4. Bake at 450°F on a heated pizza stone. 6-8 minutes before adding toppings and about 8 minutes after adding toppings.
5. Done and ready to serve!

Once the dough is done, roll it out and make two rectangles. Lay the dough in the cookie sheets. Then brush the pizza dough with olive oil to seal it. We typically start with tomato sauce. Then we add veggies and pepperoni.

relatives or to be inspiration for you who want to do culinary business. Hope it’s useful and good luck!