Good morning here we will give you a recipe chicken parmesan which is appetizing The way preparing it is very very easy. You just need to be careful to get results from chicken parmesan which has aroma and taste that able evoke our tastes.
So that the result of chicken parmesan, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare chicken parmesan the delicious as long as you know the tricks and how to make this dish you can become treat very special.
Ingredients and seasonings required for prepare
- Take 4 boneless, skinless chicken breasts
- Prepare 2 cups bread crumbs (I use Panko)
- Prepare 2 cups all purpose flour
- Prepare to taste italian seasoning
- Use to taste season salt
- Use to taste pepper
- Prepare 2 eggs
- Use Olive oil
- Take 1 log fresh mozzarella
- Use 1 container fresh grated parmesan
- Prepare Pasta sauce of your choosing
- Prepare Half a package spaghetti or fetuccine, whichever you prefer
Remove and repeat the process for the remaining chicken, adding a little oil and butter to the pan as needed. Place cutlets between two pieces of parchment or plastic wrap. Season chicken with salt and pepper, then coat each piece of chicken in flour and shake off excess. Dip chicken into egg mixture and then into bread crumb mixture; repeat steps for remaining.
Step by step to make Chicken Parmesan:
- Preheat your oven to 350 degrees. Cook pasta as per package instructions.
- Get a meat mallet, place the chicken breasts in a freezer bag and beat them until they're thinned out, (can also be done with a spatula or pasta server if you don't have a mallet). Then remove them from the bag and cut them in half.
- In a glass baking dish, spray with cooking spray then add the pasta sauce to cover the bottom.
- Get your breading ready. Crack eggs into a bowl, spread flour on one plate and bread crumbs on another. Heat enough olive oil to cover the bottom of a large skillet on medium-high.
- Coat each piece of chicken in this order: flour, egg, bread crumbs. Sprinkle seasoned salt, pepper and Italian seasoning on each side then add to skillet and brown on each side until slightly crispy.
- Add the chicken to the baking dish.
- Pour more sauce on top of the chicken, as much as you desire.
- Sprinkle the fresh grated parmesan all over the top. Slice the mozzarella and put one slice on top of each breast. Sprinkle on a little more parmesan after adding the mozzarella. (You can never have too much cheese!)
- Bake at 350 degrees for 25-35 minutes.
- Serve over the prepared noodles with a side salad and garlic toast. Enjoy!!
- Done and ready to serve!
While chicken is cooking, add marinara sauce to an oven-proof skillet. Once the chicken is cooked, place each piece on top of the marinara sauce. Place one chicken breast inside a gallon size ziplock bag. Using the smooth side of a kitchen mallet pound the chicken breast to an even size all around, approximately ½ inch. Pound the rest of the chicken breasts.
I say thank you for using the recipe that we convey on here. hope we Congratulations enjoy