Good afternoon here we will give you a recipe home made french fries which is delicious The way preparing it is very very easy. You just need to be careful to get results from home made french fries which has aroma and taste that can evoke our tastes.

So that the result of home made french fries, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare home made french fries the delicious as long as you know the tricks and how to make this dish can be serving very special.

Ingredients and seasonings required in make

1. Prepare 3 extra large potatoes
2. Use Vegetable oil
3. Prepare To taste cornstarch
4. Take To taste salt or chicken powder
5. Prepare To taste garlic powder
6. Take cube Ice

Drain liquid and dry potatoes well. Spread coated potato slices in a single layer, leaving space around each potato, on the prepared baking sheet. While the oil is heating, sift the flour, garlic salt, onion salt, (regular) salt, and paprika into a large bowl. Just make sure after you've rinsed your fries, you completely dry them before cooking.

Step by step to make Home Made French Fries:

1. Rinse well in the water and then peel the potatoes. While prepare for potatoes prepare the water in a pan and bring to a boil.
2. Slice the potatoes into 1 cm thickness and then cut them in sticks
3. Rinse these potato sticks for a couple of times in water to get rid of the starch
4. Put potato sticks into boiling water add salt or chicken powder and garlic powder. Boil about 3-5 minutes.
5. Remove potato sticks from the pan and put in iced water add some more ice cubes. Soak in iced water about 10 minutes. Then remove from the iced water and dry them with kitchen paper
6. Put potato sticks in a bowl add cornstrach and shake it shlowly so that potato covered by cornstrach well
7. When the potato sticks have been covered all by cornstrach transfer to the container and cover it then put in the freezer untill frozen.
8. And you can deep fry them untill golden brown and serve it with chili sauce or ketchup and green tea for beverage.. It is very crunchy,crispy outside but soft, tender inside. Happy cooking 🥰🥳
9. Done and ready to serve!

Drying them is critical to making sure you achieve the perfect crispy taste. The Double Frying Technique for Fresh-Cut French Fries. Although it's time-intensive, most professionals agree that double frying your French fries is the recipe for perfection. Slice potatoes long ways and then cut into fry-shaped pieces. Return to the bowl and toss with the oil until evenly coated.

how is this? Easy isn’t it? That’s the make home made french fries that you try it at home. Congratulations enjoy