Good morning here we will give you a recipe peri peri sweet potato french fries which is delicious The way preparing it is very very easy. You just need to be careful to get results from peri peri sweet potato french fries which has aroma and taste that able evoke our tastes.
So that the result of peri peri sweet potato french fries, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare peri peri sweet potato french fries the delicious as long as you know the tricks and how to make this dish you can become serving very special.
Ingredients and seasonings required in make
- Take 🍟For Sweet Potato French Fries :–
- Prepare 500 gram sweet potatos
- Take Chilled water as per required
- Prepare 6-7 ice cubes
- Take Hot water as per required
- Prepare Salt as per taste
- Take Oil for deep frying as per required
- Prepare 🍟For Peri Peri Masala :–
- Prepare 1 tbsp kashmiri red chilly powder
- Prepare 1 tsp black salt powder
- Use 1 tsp Oregano
- Take 1 tsp cinnamon powder
- Prepare 1 tsp dry garlic powder
- Prepare 1 tsp dry ginger powder
- Prepare 1 tsp sugar powder
- Prepare 👉 For Garnishing :–
- Prepare leaves Green coriander
- Use Tometo ketchup
- Take Peri Peri masala
Transfer onto a clean kitchen towel and dry. Preheat the oven to the temperature recommended on the pack of the sweet potato fries. While the fries are cooking, bring a large pan of salted water to the boil. Add the corn cobs/cobettes and cook for five minutes.
How to make:process Peri Peri Sweet Potato French Fries:
- First of all, wash and peel the sweet potatoes thoroughly with clean water. Put this sweet potato in water so that it does not turn black colour.
- Now cut this sweet potato into vertical slices. Now wash all these chips in chilled water till the water becomes milky.
- Now take this milkywater out of the water, add cold water and ice cubes again and keep it soaked in this cold water for 15 to 20 minutes.
- Now heat water in a deep pan, add salt and sweet potato chips and blanch for 5 to 6 minutes.
- Now take the blanched sweet potato chips out of the hot water and let it dry on the cloth. Then cool these chips in deep freezer for 15 minutes.
- Now heat the oil in a pan. Then for the first time fry all these chilled sweet potato chips in hot oil on low flame for 2 to 3 minutes. Then rest these half-cooked chips for a while.
- Now again fry these half fried chips in hot oil on medium flame till crispy golden color.
- Now we will make peri peri masala. In a bowl add Kashmiri red Chili Powder, black salt Powder, Oregano, Cinnamon Powder, Dry Garlic Powder, Dry Ginger Powder and Sugar Powder and mix well to make Perry Perry Spice.
- Now add this prepared Peri Peri masala 2 tbsp in sweet potato french fries and mix well. Garnish with green coriander leaves.
- Now our peri peri sweet potato french fries are ready to serve. Serve these french fries with tomato ketchup and peri peri masala.
- Done and ready to serve!
Peri Peri mix is spicy, flavoursome and tastes mega awesome with a pack of fries. The western masala can bring boring fries to life. Add on some smoked paprika, dried coriander, oregano, chilli flakes, salt and others seasonings of your choice to make it your way, and then sprinkle some on the platter and voila! Fries Someone's in for a treat, enjoy our selection of delicious fries because nothing beats McCain Fries with your meal. From crispy french fries, tasty sweet potato fries, spicy peri-peri fries or fries with skin on.
how ? Easy isn’t it? That’s the prepare peri peri sweet potato french fries that you practice at home. Good luck!