Easy Way Prepare Penne pasta in creamy vodka tomato sauce with mushrooms the  Makes Drooling Makes you drool

Easy Way Prepare Penne pasta in creamy vodka tomato sauce with mushrooms the Makes Drooling Makes you drool

  • Catherine Martin
  • Catherine Martin
  • Feb 11, 2022

Good morning here me will give you a recipe penne pasta in creamy vodka tomato sauce with mushrooms which is delicious The way preparing it is very very easy. You just need to be careful to get results from penne pasta in creamy vodka tomato sauce with mushrooms which has aroma and taste that able evoke our tastes.

So that the result of penne pasta in creamy vodka tomato sauce with mushrooms, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare penne pasta in creamy vodka tomato sauce with mushrooms the delicious as long as you know the tricks and how to make this dish able be serving very special.

Ingredients and seasonings used in make
  1. Prepare 1 tbsp olive oil
  2. Prepare 1/2 medium onion, diced
  3. Prepare 4 cloves garlic minced
  4. Prepare 14 oz tomatoes
  5. Prepare 3/4 cup vodka
  6. Take 1 tbsp chopped basil
  7. Prepare 1/2 tsp oregano
  8. Prepare 1 cup mushrooms sliced
  9. Prepare 1/2 cup heavy cream
  10. Prepare 1/2 cup half&half
  11. Prepare 8 oz penne
  12. Use parmesan

Season the sauce with salt and pepper to taste. Instructions Bring a large pot of water to a boil. Cook the penne according to the package instructions. Drain well in a colander and set aside.

Instructions to cook Penne pasta in creamy vodka tomato sauce with mushrooms:
  1. Saute onion and garlic in olive oil
  2. Add tomatoes, vodka, basil and oregano and bring to a boil and reduce to a simmer
  3. After cooking for 10 min add mushrooms and simmer for 10 more min
  4. Reduce to a low heat stir in half and half and cream season with salt
  5. Toss with pasta
  6. Done and ready to serve!

Stir the cream into the tomato and vodka sauce. Add the tomatoes, cream, red pepper, rosemary and ½ teaspoon salt. When the pasta is done, drain it and add to the pan. Reduce heat to low, add the cheese and stir until pasta is coated with the sauce. Serve with additional cheese and rosemary on top.

how is this? Easy isn’t it? That’s the prepare penne pasta in creamy vodka tomato sauce with mushrooms that you try it at home. Good luck!