Easy Steps to Make Baileys choco chunk cookies the So Delicious Makes you drool

Easy Steps to Make Baileys choco chunk cookies the So Delicious Makes you drool

  • Laju Gehani
  • Laju Gehani
  • Feb 14, 2022

Good afternoon here we will give you a recipe baileys choco chunk cookies which is interesting The way preparing it is very easy. You just need to be careful to get results from baileys choco chunk cookies which has aroma and taste that can evoke our tastes.

So that the result of baileys choco chunk cookies, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare baileys choco chunk cookies the delicious as long as you know the tricks and how to make this dish can become serving very special.

Ingredients and seasonings used in prepare
  1. Take 125 gms softened unsalted butter
  2. Take 100 gm (1/2 cup) brown sugar
  3. Prepare 70 gm (1/3 cup) powdered sugar
  4. Prepare 60 gm (1/4 cup) Bailey's Irish Cream liquor
  5. Prepare 1 egg
  6. Take 200 gm (1 1/3 cup) all-purpose flour
  7. Use 1 tsp baking soda
  8. Prepare 160 gms amul bitter chocolate roughly chopped

In a saucepan over medium heat, melt butter. Remove from heat and cool for a few minutes, then scrape the butter into a large heat proof mixing bowl. In a medium bowl, whisk together almond meal, baking soda, cornstarch, brown sugar and salt. Add Baileys and vanilla and mix until well combined.

How to cook Baileys choco chunk cookies:
  1. Sieve flour, soda and salt keep aside. In a big bowl put butter, sugar and liquor. Beat with an electric beater until light and creamy. Add egg mixture add flour fold lightly lastly add the chopped chocolate. Mix lightly. Keep in the fridge for one hour.
  2. Grease baking tray take 1 1/2 tbsp of dough make a round ball with a damp hand put in a greased tray keep a distance. bake in a preheated oven at 180 degrees. For 10 -12 mins.
  3. Remove let them cool serve or store in an airtight container.
  4. Done and ready to serve!

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I say thank you for reading the recipe that I convey on this page. We have high hopes we Good luck!