Good afternoon here me will give you a recipe martha washington fudge, and old family recipe. which is delicious The way making it is very not too difficult. You just need to be careful to get results from martha washington fudge, and old family recipe. which has aroma and taste that can evoke our tastes.

So that the result of martha washington fudge, and old family recipe., what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare martha washington fudge, and old family recipe. delicious as long as you know the tricks and how to make this dish can be serving very special.

Ingredients and seasonings required for prepare

1. Prepare outer shell
2. Prepare 2 bags milk chocolate or semi sweet chips
3. Take coconut center
4. Prepare 3 cup crushed pecans
5. Use 14 oz flake cocnut
6. Prepare 2 1/2 cup powdered sugar
7. Take 1 tbsp vanilla
8. Prepare 1 can sweetened condensed milk
9. Use 1 stick butter

The fudge can be cut into shapes using cookie cutters, or simply sliced into squares. I compared this recipe to my Mom's old recipe and decided to tweek both. My stand mixer did just great, but when it got to the last few cups of sugar, I changed from mixer attachments and put on the kneading attachment. The Washington Library is open to all researchers and scholars, by appointment only.

How to make Martha Washington Fudge, and Old Family Recipe.:

1. Mix crushed pecans and melted butter together, next work in flaked coconut and vanilla, followed by powdered sugar and sweetened condensed milk. Put in fridge until set, then roll into little balls put toothpick in middle for easy dipping, put back in fridge.
2. Next melt chocolate in double broiler with 1/8 lb of wax until melted, remove coconut balls from fridge and dip in chocolate. Put back in fridge until chocolate is set the enjoy.
3. Done and ready to serve!

George and Martha Washington welcomed thousands of guests to Mount Vernon and were well known for their boundless hospitality, frequent and memorable parties, and the wide variety of culinary treats served. This was only possible because of the work of enslaved. Coffee Cakes Cookies Cornbread Muffins Pancakes. Pies Bread Recipes Scones Short Cakes Tarts. Breakfast Dessert Main Dish Side Dish Snacks.

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