You are|Are|Again} looking for inspiration recipes breakfast muffins that are interesting? How to prepare it is indeed not difficult and not too easy. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious breakfast muffins should had aroma and taste that can provoke our taste buds.

There are several things that more or less affect the taste quality of breakfast muffins, start from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want to prepare breakfast muffins good home, because as long as you know the trick, this dish is can become treat special.

Ingredients and seasonings required in make

1. Prepare 1 bag shredded hashbrowns (I used Simply potatoes)
2. Take 1 yellow onion sliced
3. Take 1/2 a green pepper, diced
4. Prepare 1 can green chilies
5. Prepare 5 frozen breakfast sausage links
6. Take Olive oil
7. Take 1 tbs minced garlic
8. Use S&p to taste
9. Prepare 1/2 bag if shredded cheddar cheese
10. Prepare 2 eggs whisked
11. Prepare Toppings
12. Prepare Sourcream
13. Prepare Shredded cheese
14. Prepare Avocado

Naturally sweetened with pure maple syrup, gluten free thanks to oat flour and a great on-the-go healthy breakfast or snack. Try them with mini chocolate chips! Healthy Chocolate Muffins Article image from - wellplated Healthy Avocado Pineapple Muffins These healthy muffins would be a real treat to enjoy at breakfast, at lunch or on a coffee break. They are delicious served warm from the oven or freeze well.

Instructions to cook Breakfast muffins:

1. Preheat oven to 375. Pour olive oil in pan over medium heat. Add bag of shredded hashbrowns. Follow instructions on bag(cook 6-7 min, flip add more olive oil cook 6-7min). Once cooked add to mixing bowl. In same pan add a little more olive oil. Add green pepper, onion, garlic & sausage. Once onions & peppers are done add everything except sausage to bowl. (The sausage needs to be cooked a bit longer). Once sausage is cooked cut into bite size pieces using spatula. Add to bowl.
2. Add can of green chilies, shredded cheese & salt & pepper. Mix. Add beaten egg & mix.
3. Place mixture into a greased muffin tin. Push mixture down, this will fit perfectly into a 12 muffin tin. Bake for 27 min, then broil for 1 minute. Let sit 5 minutes. I used the back of a fork to remove muffin & place on plate. Add toppings, enjoy!
4. Done and ready to serve!

Salami & Cheese We're loving this idea for a corn muffin that's stuffed with salami and cheese. Prosciutto & Chives Choose one of our scrumptious banana bread recipes on the list or something seasonal like gingerbread muffins or pumpkin spice muffins, and you'll be ready to take on the day with extra pep in your step. They make a great quick breakfast or snack, a side bread with a meal or brunch, or a lunchbox treat. Whether you like muffins loaded with fiber, savory muffins to go with chili or stew, or delicious, cake-like indulgences, you're sure to find a recipe you'll enjoy among these favorites. View Recipe. this link opens in a new tab.

me, the simple preparation of Breakfast muffins above can help you prepare servings that are delicious for family/friends Hope it’s useful and good luck!