You are|Are|Again} looking for idea recipes dried sweet potato and mizuna with mayonnaise-ponzu dressing that are delicious? How to make it is indeed not difficult and not too easy. If wrong processing, the result will be unsatisfactory and even unpleasant. Even though the delicious dried sweet potato and mizuna with mayonnaise-ponzu dressing should had aroma and taste that could provoke our taste buds.

Many things that more or less affect the taste quality of dried sweet potato and mizuna with mayonnaise-ponzu dressing, first from the type of material, next material selection fresh, until the way of making and serving it. No need worry if want to prepare dried sweet potato and mizuna with mayonnaise-ponzu dressing good home, because as long as you know the trick, this dish is could become dish special.

Ingredients and seasonings required for prepare

1. Prepare 3 Dried sweet potatoes
2. Use 1 bunch Mizuna greens
3. Prepare 2 tbsp Ponzu soy sauce
4. Take 1 tbsp Mayonnaise
5. Prepare 2 tsp Roasted sesame seeds

How to cook Dried Sweet Potato and Mizuna with Mayonnaise-Ponzu Dressing:

1. Lightly toast the dried sweet potatoes in an oven and finely julienne.
2. Cut the mizuna into 4 cm long strips and drain well. Combine with the dried sweet potatoes and mix with the mayonnaise and ponzu.
3. Sprinkle some sesame seeds on top and serve.
4. Done and ready to serve!

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