Good morning here we will give you a recipe crispy french fries🍟 which is interesting The way preparing it is very very easy. You just need to be careful to get results from crispy french fries🍟 which has aroma and taste that able evoke our tastes.

So that the result of crispy french fries🍟, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare crispy french fries🍟 the delicious as long as you know the tricks and how to make this dish able become treat very special.

Ingredients and seasonings required exist in prepare

1. Use flour
2. Prepare corn flour
3. Prepare large Irish potato
4. Use paprika
5. Prepare chilli pepper
6. Prepare egg
7. Prepare Oil for frying
8. Prepare Garlic
9. Use Ginger
10. Prepare maggi
11. Prepare curry
12. Use water

Fries look yummy & crispy 🤤. One of the favorite French Fries 🍟. And try to be generous with the amount you use to make your french fries as crispy as possible! French fries (North American English), chips (British English), finger chips (Indian English), french-fried potatoes, or simply fries, are batonnet or allumette-cut deep-fried potatoes, possibly originating from France.

How to make:process Crispy French fries🍟:

1. Peel wash & cut potato into strips as seen here. Cook until soft strain water away & set aside. Add flour, corn flour, curry, paprika, chilli pepper, garlic, ginger, maggi, egg & little water mix well & make a thick paste.
2. Add the cooked potato into the paste mix & put into hot oil & fry, flip to other side to fry until golden brown remove from oil. Add the next batch repeat the process until it’s finish then serve with ketchup or sauce…enjoy🍟😋😋😋
5. Done and ready to serve!

They are prepared by cutting potatoes into even strips, drying them, and frying them, usually in a deep fryer. Pre-cut, blanched, and frozen russet potatoes are widely used, and. French fries are a favorite all around the world, but many of us feel somewhat guilty indulging in the addictive potato side that is deep-fried and full of extra calories as a result. When you finally have the ability to make these delicious crispy-on-the-outside-but-tender-on-the-inside fries with less guilt, why wouldn't you jump in head first? About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features Press Copyright Contact us Creators.

I say thank you for using the recipe that we convey on here. We have high hopes we Congratulations enjoy